happay meal

(lotto 7) 12 lp 12 lp progr. & new wave

Vendibili singolarmente a 1.PERE UBU: DON'T EXPECT ART LP USA - PROGRESSIVE AVANTGARDE recorded The interstate mall- Ohio - IMPOSSIBLE RECORDWORKS cat. IMP 1-07 euro 18 2. PERE UBU The Modern Dance LP UK Mercury records cat euro 18 3. DEVO "FREEDOM OF CHOICE" LP USA WARNER BROS records cat BSK copertina ottima LP ottimo (praticamente nuovo) euro 12 4. KID CREOLE And The COCONUTS Doppelganger LP I ] ZE RECORDS / distribuzione DISCHI RICORDI cat ILPS copertina ottima LP ottimo euro 8 5. TUBES Remote Control LP USA A & M records cat SP- copertina buona LP buono euro 9 6. MARTHA AND THE MUFFINS metro music LP CAN con inserto DINDISC records copertina buona LP buono euro 8 7. THE PRETENDERS Pretenders LP Portugal NOVA Companhia De Música, Lda. cat RAL 3 NP copertina buona LP ottimo euro 9 8. KATE BUSH The kick inside LP UK EMI records ltd cat EMC copertina ottima LP ottimo euro 10 9. ADAM AND THE ANTS Prince Charming LP NL CBS records cat CBS copertina (doppia) ottima LP ottimo euro 9 10. ADAM ANT - Friend or foe â€" LP NL CBS records cat CBS copertina ottima LP ottimo euro 9 11. MEAL TICKET - CODE OF THE ROAD ORIGINAL LP GB LOGO records/EMI international cat INS copertina ottima LP ottimo euro . PIGBAG Sunny Day 12" MAXI SINGOLO I Y-records cat Y copertina ottima LP ottimo euro 10 tutti in buonissimo stato + spese postali:

Cd rap/hip hop + vari

Vendo causa inutilizzo cd originali vario genere esempio tutti quelli dei backstreet boys, alex britti, five, e molti altri in piu' moltissima musica rap singolo tupac: Changes tupac: resurrection + loyal to the game xzibit: restless ice cube: greatest hits jayz: singolo anithing + honey con r.kelly p.daddy feat hurricaneg: p.e. big boi dre present:outkast usher: ja rule: the last temptation be alone no more feat jayz another level di snoop dogg: tha last meal, no limit top dogg e con nate dogg and warren g (cioe' i 213) the hard way will smiyh: bigg willy style lil bow wow: beware of dogg the game: the documentary busta rhymes: anarchhythe comingwhen disaster strikes e infine extinction level event (the final world front) Rap/hip hop italiano: magico hip hop vol1 + vol 2 - mondo marcio: - Mondo Marcio - - Solo un uomo - - Generazione X - tradimento di fibra - sottotono: - - Soprattutto sotto - - Sotto effetto stono - - Sotto lo stesso effetto - -...In teoria - - Vendesi - Best of Sottotono - il mio diario di tormento - l'ultimo testimone di bassi maestro ep - gemelli diversi 4 x 4 - unlimited struggle di mistaman e frank siciliano - fish robe grosse - primo e tormento micro de oro - moreno stecca e incredibile - fedez pop hoolista - briga never again e talento Se interessati chiamatemi al numero 349/

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Cd rap - hip hop vari

Ken Hom's Quick and Easy Chinese Cooking

ISBN: , SKU: , AUTHOR: Hom, Ken / Chronicle Books / Berg, Paul, PUBLISHER: Chronicle Books (CA), Described by Craig Claiborne as 'one of the world's leading authorities on Chinese cooking, ' Ken Hom is also a master of quick cuisine. "Ken Hom's Quick and Easy Chinese Cooking" dishes up delicious Chinese fare in mere minutes with mouth-watering recipes and quick tips for healthy, nourishing meals in no time. Shopping lists, itemized preparation and cooking times, menu suggestions, and strategies for shortcuts beat the clock with everything from appetizers and soups to main dishes and desserts. Designed for today's household running on a hectic schedule, as well as for the cook who wants a gratifying dinner without much fuss, this book satisfies with home-cooked meals organized ahead of time, or tasty treats whipped up in minutes. In an era when even discerning cooks are tempted to compromise to save time, Ken Hom comes to the rescue with Ten Minute Salmon with Green Onion Sauce, or Papaya and Grapefruit Salad. Readers can serve up Quick Orange-Lemon Chicken in twenty minutes, or Elizabeth Chong's Noodle Salad in just seventeen minutes. Using shelves stocked with items from the book's suggested Basic Chinese Pantry, even the most reluctant cook can conjure up a fabulous meal. Lavish full-color photographs round out this truly indispensable resource for cooks on the go.

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Abbigliamento stile rap/hip hop

Vendo diverso abbigliamento stile rap/hip hop nuovo, causa cambio lavoro. Mi sono rimasti 3 maglioni, 1 paio di stivaletti della fubu, una tuta...tutto nuovo e di marca. Se interessati contattare il numero 349/ Per chi fosse interessato ho anche parecchi cd nuovi e originali: singolo tupac: Changes tupac: resurrection + loyal to the game xzibit: restless ice cube: greatest hits jayz: singolo anithing + honey con r.kelly p.daddy feat hurricaneg: p.e. big boi dre present:outkast usher: ja rule: the last temptation be alone no more feat jayz another level di snoop dogg: tha last meal, no limit top dogg e con nate dogg and warren g (cioe' i 213) the hard way will smiyh: bigg willy style lil bow wow: beware of dogg the game: the documentary busta rhymes: anarchhythe comingwhen disaster strikes e infine extinction level event (the final world front) Rap/hip hop italiano: magico hip hop vol1 + vol 2 - mondo marcio: - Mondo Marcio - - Solo un uomo - - Generazione X - tradimento di fibra - sottotono: - - Soprattutto sotto - - Sotto effetto stono - - Sotto lo stesso effetto - -...In teoria - - Vendesi - Best of Sottotono - il mio diario di tormento - l'ultimo testimone di bassi maestro ep - gemelli diversi 4 x 4 - unlimited struggle di mistaman e frank siciliano - fish robe grosse - primo e tormento micro de oro - moreno stecca e incredibile - fedez pop hoolista - briga never again

The Aztec Diet

ISBN: , SKU: , AUTHOR: Arnot, Bob, PUBLISHER: William Morrow & Company, Chia Power can make you skinny, strong, and healthy The Aztecs cultivated the world's most nutritious foods, which provided them with the strength to build one of civilization's greatest empires. The key to the astounding fitness and energy levels of the Aztec warriors? The miracle superfood: chia. Already fueling endurance athletes and distance runners like those featured in the bestselling book Born to Run, chia is quickly gaining popularity as the biggest diet breakthrough in years. Now, in The Aztec Diet, New York Times bestselling author Dr. Bob Arnot incorporates the eating habits of this mighty civilization into our modern-day lives to unlock the answer to lasting weight-loss success. Follow The Aztec Diet's three-phase plan to lose weight quickly and effortlessly, improve overall health and wellness, end hunger cravings, and eliminate the exhaustion that accompanies blood-sugar spikes and drops. Phase I jump-starts your weight loss, supercharging your metabolism with three chia smoothies per day. Phase II keeps you satisfied, replacing the midday smoothie with a delicious and nutritious lunch to help avoid the all-too-familiar dieter's plateau. Phase III maintains your target weight for good with a guide to smart food choices and healthful recipes to keep your mind and body in top form. With simple, delicious recipes and countless ways to include the superfood benefits of chia in every meal, The Aztec Diet provides all the tools necessary to keep you motivated and on track as you begin the journey to a better, healthier you.

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The Cornbread Gospels

ISBN: , SKU: , AUTHOR: Dragonwagon, Crescent / Wisnewski, Andrea, PUBLISHER: Workman Publishing, "Cornbread? I "LOVE" cornbread " For six years, that's the response Crescent Dragonwagon got when people asked her what she was writing about. Over time, she came to understand: Not only is hot, just baked cornbread delicious, it evokes--powerfully--the heart, soul, and taste of home. There is an abundance of satisfying cornbreads, as Crescent discovered when she followed the cornbread trail from the Appalachians to the Rockies to the Green Mountains. Traveling to family reunions, potlucks, "tortilleras," stone-grinding mills, and the National Cornbread Festival in South Pittsburgh, Tennessee, she heard the stories, tasted the breads, learned the secrets. Join her in this overflowing cornucopia: over 200 irresistible recipes for cornbreads, muffins, fritters, pancakes, and go-withs. Cornbreads from below the Mason-Dixon line (Skillet-Sizzled Buttermilk Cornbread, Truman Capote's Family's Alabama Cornbread) meet those from above (Durgin-Park Boston Cornbread, Vermont Maple-Sweetened Cornbread). Southwestern offerings--Chou-Chou's Dallas Hot Stuff Cornbread, delectable homemade tamales, and tortillas from scratch--meet internationals like India's Makki Ki Roti. A Thanksgiving with Crescent's Sweet-Savory Cornbread Dressing is rapturous. Desserts like Very Lemony Gorgeous Cornmeal Pound Cake make any meal exceptional. Along with this, Crescent gives us the greens, the beans, the salads, stews, and soups that accompany cornbread to perfection. And she tells us the stories, too. Enthusiastic and heartfelt, this thoughtful, exuberant love song to America's favorite breadstuff and all that goes with it will embrace readers and cooks everywhere.

Carluccio's Complete Italian Food

ISBN: , SKU: , AUTHOR: Carluccio, Antonio / Carluccio, Priscilla, PUBLISHER: Rizzoli International Publications, From one of the greatest authorities on the culinary products of Italy comes this definitive guide for the Italian food devotee. Illustrated with more than 300 color photographs and supplemented with 200 classic recipes, "Carluccio's Complete Italian Food" provides detailed descriptions of nearly every natural ingredient or prepared product made or used it Italy. Each of 11 main food types is traced to its origins in an introduction that describes the product's history, techniques of agriculture and production, varieties and specialties, and regional differences. Each introduction is followed by an A-Z dictionary to that category of food. The Pasta section reveals the exact differences between "fettuccine" and "tagliatelle"; Dairy Products distinguishes between "pecorino romano" and "pecorino sardo" (from Sardinia); and Vegetables and Legumes describes the many ways in which the essential tomato is preserved. Finally, every section offers a selection of authentic recipes for soups, appetizers, sauces, main courses, pastas, breads, or desserts--each using the particular ingredients and terms presented in the chapter. An appendix of Italian wines and other drinks, especially those used in cooking, completes the book. With infectious enthusiasm, Antonio Carluccio reveals a lifetime of knowledge about Italian food and his passionate belief that Italy has one of the richest cuisines in the world. His message is that a meal, however humble or extravagant, starts with the land or sea in which its ingredients originate. "Carluccio's Complete Italian Food" is a resource, food dictionary, and cookbook that will be used time and again by anyone interested in the unequaled Italianculinary tradition.

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Molto Italiano: 327 Simple Italian Recipes to Cook at Home

ISBN: , SKU: , AUTHOR: Batali, Mario / Da Costa, Beatriz, PUBLISHER: Ecco Press, "The trick to cooking is that there is no trick." --Mario Batali The only mandatory Italian cookbook for the home cook, Mario Batali's MOLTO ITALIANO is rich in local lore, with Batali's humorous and enthusiastic voice, familiar to those who have come to know him on his popular Food Network programs, larded through about 220 recipes of simple, healthy, seasonal Italian cooking for the American audience. Easy to use and simple to read, some of these recipes will be those "as seen" on TV in the eight years of "Molto Mario" programs on the Food Network, including those from "Mediterranean Mario," "Mario Eats Italy," and the all-new "Ciao America with Mario Batali." Batali's distinctive voice will provide a historical and cultural perspective with a humorous bent to demystify even the more elaborate dishes as well as showing ways to shorten or simplify everything from the purchasing of good ingredients to pre-production and countdown schedules of holiday meals. Informative head notes will include bits about the provenance of the recipes and the odd historical fact. Mario Batali's MOLTO ITALIANO will feature ten soups, thirty antipasti (many vegetarian or vegetable based), forty pasta dishes representing many of the twenty-one regions of Italy, twenty fish and shellfish dishes, twenty chicken dishes, twenty pork or lamb dishes and twenty side dishes, each of which can be served as a light meal. Add twenty desserts and a foundation of basic formation recipes and this book will be the only Italian cooking book needed in the home cook's library.

Adventures in Jewish Cooking

ISBN: , SKU: , AUTHOR: Jeff Nathan, PUBLISHER: Clarkson Potter, What do Latin American Ceviche and Asian Duck Stir-Fry have in common with Root Vegetable Tzimmes and Classic Chicken Soup with Matzoh Balls? They're all examples of the inspired cooking that has made Jeffrey Nathan, host of Public Television's top-rated "New Jewish Cuisine," the most exciting kosher chef at work today. His innovative food captures the spirit of Jewish cooking while exploring a whole world of sophisticated flavors. Jeffrey Nathan revives and reinvents Jewish cuisine for generations of people tired of the same old brisket and noodle kugel. In Adventures in Jewish Cooking, classic Jewish recipes get a delicious twist, like Stuffed Cabbage Rolls with Sweet and Sour Cranberry Sauce and Gefilte Fish Terrine with Beet and Carrot Salads. But Nathan also knows when to stick to tradition--in his confident hands, tried-and-true favorites like latkes and cholent have never tasted better. Inspired by Jewish cuisines from around the world, as well as a diverse palette of other ethnic flavors, these recipes are anything but bland or heavy. Israeli Chopped Vegetable Salad, Falafel-Crusted Salmon with Jerusalem Dressing, Syrian Lemon Chicken Stew, and Apple Cobbler with Almond-Streusel Topping are all so flavorful and nuanced that they can be served with pride on any occasion. With ready-for-company menus perfect for Passover, the Sabbath, and more, plenty of weeknight options, and variations that make it easy to adjust many recipes to a meat or dairy meal, this is the book that adventurous Jewish cooks have been waiting for.

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Vintage Restaurant: Handcrafted Cuisine from a Sun Valley

ISBN: , SKU: , AUTHOR: Keys, Jeff / Allison, Glen, PUBLISHER: Gibbs Smith Publishers, Jeff Keys started his culinary career in Aspen some thirty years ago. Since then, he has worked in and owned many restaurants, developing a love of European cuisine mixed with a rugged western sensibility along the way. He now owns and operates Vintage Restaurant in Sun Valley, Idaho, playground to the famous, wealthy, and well-traveled. Vintage Restaurant is renowned for its rustic elegance, including impeccably prepared and presented cuisine with a sophisticated flair that reflects the untamed beauty of the West. Fresh, in-season ingredients, local flavors, heirloom vegetables, and friendly atmosphere make Vintage the ultimate place to savor a meal after a hard day on the challenging slopes of Sun Valley. Now, experience the unforgettable cuisine of Vintage Restaurant in this new book, featuring classic yet innovative recipes for appetizers, entrees, pastas, salads, soups, and handcrafted desserts including: Prawn and Goat Cheese Tarte Bacon-Wrapped Grilled Fresh Spring Asparagus Mushroom Spinach Strudel Spicy King Crab Salad with Romaine, Tomato, and Cucumber Grilled Chili-Lime Prawn Salad Warm Shiitake Mushroom Sesame Vinaigrette Classic Tomato Soup Seared Muscovy Drake Breast with Creamy Five Rice Wild Mushroom Risotto Paris Bistro Tenderloin of Beef Idaho Ribeye Steak Feast Naturally Raised Veal Rack Chop Tuscan Hill Country Style Apple Wood Smoked Pork Loin Chop with Figs, Ginger, and Chocolate Port Butterflied Idaho Leg of Lamb with a Creamy Mushroom Charlotte Fresh Sea Bass from the Sea of Cortez Cabo San Lucas Style Blood Orange Demitasse Creme Brulee Jamaican Chimney Sweeps Gelato Delights of the Naked Stranger The World's Best Root Beer Float

Gioco a cristalli liquidi SONIC,SEGA, Mc Donald collezione

Gioco a cristalli liquidi "SONIC" SEGA appartenente alla collezione Happy Meal Mc Donald anno (Articolo retrò per collezionisti) FUNZIONANTE 100%, TESTATO. (vedi foto) Il gioco è praticamente perfetto. I tasti funzionano benissimo,niente graffi e lo schermo si vede bene. Audio ok. Articolo rivolto a collezionisti del genere Mc Donald. Molto raro da reperire essendo articoli prodotti solo in un determinato periodo del , sotto licenza ufficiale SEGA. Possibilita di spedizione in tutt'Italia aggiungendo 6.80 Euro. Tracciabile. Pagina Facebook: Occasioni Occasioni (Per non sbagliare: Icona bianca con titolo in nero e riga rossa) "TRATTASI DI VENDITA DA PARTE DI UN SOGGETTO PRIVATO. "FORMULA DI ESCLUSIONE DELLA GARANZIA" La legislazione vigente nell'Unione Europea prevede che anche i privati siano tenuti a dare garanzia sugli oggetti venduti tramite asta on-line o compravendita privata a meno che tale garanzia non sia esplicitamente esclusa al momento della vendita. In conseguenza di ciò, anche se l'oggetto proposto è quello che viene rappresentato in foto, esso è venduto AS-IS (così com'è, visto e piaciuto), con esclusione esplicita di qualsiasi forma di garanzia, per cui chi dovesse fare acquisti, accetta, incondizionatamente, l'esclusione di qualsiasi garanzia per l'oggetto stesso. (Nonostante sia stato testato, l'articolo in questione è un'articolo elettronico (usato) d'epoca e con questo può presentare difetti inattesi e improvvisi data l'età. Difetti che non dipendono dal venditore.) E chi acquista è consapevole che l'oggetto una volta venduto non è più possibile restituirlo e/o richiedere rimborsi,visto e considerato che ha precedentemente chiarito ogni domanda o dubbio verso esso. E accetta incondizionatamente la presente condizione di vendita. NON ESSENDO UN PERITO LO STATO DI CONSERVAZIONE DEVE RITENERSI INDICATIVO E DI MIO PARERE."

Offerte relazionate happay meal: Gioco a cristalli liquidi SONIC,SEGA, Mc Donald collezione

Boilies artigianali

Vendo carpfishing boilies artigianali self made al gusto cioccolato tangerine + robin red, cotte a vapore per preservare le qualità attrattive degli ingredienti. La ricetta è a base birdfood e contiene tutti e tre i gusti in varie forme. Nel corso degli ultimi dieci anni ho pescato sempre con le stesse boiles e ciò mi ha permesso di ottenere numerose versioni di adattamento specifiche. Il risultato é una ricetta che con alcune modifiche, quali ad esempio l'utilizzo di aroma glycol o alcool oppure una diversa proporzione o tipologia delle farine nel mix, si adatta perfettamente alle varie temperature ed alle differenti condizioni, delle diverse acque dove caleremo le nostre lenze; ideali in cava come in acque naturali, in acque fredde o calde, indispensabili per il vostro big fish. Utilizzate con enormi successi alle caselle e altri spot mantovani,in varie cave del ferrarese endine bolsena ostellato club house (solazzi) di fano ed in tanti altri luoghi. Disponibili nelle misure mm e in confezioni sottovuoto adatte anche alle spedizioni. Gradito contatto preventivo per garantirvi un prodotto fresco e per concertare la versione piu adatta alle vostre esigenze. Potremo infatti decidere insieme quale sia la versione che vi servirà: rapida o lenta dispersione, x acque calde o fredde, innesco antigambero, da enduro, da pastura ecc.. Ditemi quando, dove e come andrete a pesca e vi fornirò delle boilies fatte in casa e specifiche per le vostre necessità. I prezzi variano a seconda delle quantità e della tipologia, esempio: 1kg 12euro\ 2kg 24euro\ 3kg 35euro\ 4kg 44euro\ 5kg 50euro\ 10kg+ 90euro tag: carpa amur cattura canna mulinello filo amo piombo terminale lead core anti tangle cobra fionda sacchetto lenza filo pva bivvy lettino rod pod avvisatori segnalatori bip plumbing guadino minuteria buffetteria attrezzatura grande lago laghetto fiume diga long range sottoriva marginal hook bait esca innesco spezie meal mandarino rainbow record

Comfort Food Fast: Easy and Elegant Food That Soothes the

ISBN: , SKU: , AUTHOR: Gardon, Anne, PUBLISHER: Firefly Books, In Provence, where Anne Gardon grew up, comfort food means hearty dishes, thick, chunky soups and stews and old-fashioned desserts. For most of us, it also means those tastes we crave when we need a little creature comfort, the best-loved dishes of our childhood, the familiar flavors and smells that conjure up warm memories and good times. Gardon is a strong believer that comfort also means not being a slave to the stove while friends are relaxing in the dining room. In Comfort Food Fast, rather than feature recipes for an unpredictable souffle or a treacherous hollandaise sauce, Gardon includes recipes for one-pot meals which can be served informally at the table, where family and friends can relax and enjoy the comfortable ambience that comes from a simple and tasty meal. Main-course dishes such as "Cannelloni With Ricotta and Summer Savory Filling," "Pasta Timbale," "Roast Chicken With Herb and Cheese Stuffing," "Chicken Cacciatore," "Pork Tenderloin Stuffed With Apples," "Lamb Stew (Moroccan-Style)" and desserts like "Apple Bread Pudding," "Viennese Shortbread," "Iced Chocolate Mousse" and "Chocolate and Raspberry Clafoutis" are guaranteed to satisfy our deepest cravings. Gardon's personal recipe for happiness at the table is what she calls C.H.E.F.s "Cuisine: Cheap, Healthy, Easy and Fun." Her goal here is to teach us how to get the most out of the best ingredients plus how to put some away for a rainy (or snowy) day. She counsels preparing favorite comfort foods in volume and provides advice on portioning and freezing for those times when creating even a simple dinner can pose a challenge. And what could be more comforting at the end of a long, hard day than to know that something delicious and soul-soothing is already prepared, just waiting to be eaten? Gardon's latest cookbook is illustrated throughout with the author's own sumptuous full-color photographs.

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Boilies self made cioccolato/tangerine + robin red

Vendo carpfishing boilies artigianali self made al gusto cioccolato tangerine + robin red, cotte a vapore per preservare le qualità attrattive degli ingredienti. La ricetta è a base birdfood e contiene tutti e tre i gusti in varie forme. Nel corso degli ultimi dieci anni ho pescato sempre con le stesse boiles e ciò mi ha permesso di ottenere numerose versioni di adattamento specifiche. Il risultato é una ricetta versatile che con alcune modifiche, quali ad esempio l'utilizzo di aromi glycol o alcool oppure una diversa proporzione o tipologia delle farine nel mix, si può adattare perfettamente alle varie temperature ed alle differenti condizioni delle diverse acque dove caleremo le nostre lenze; ideali in cava come in acque naturali, in acque fredde o calde, Utilizzate con enormi successi alle caselle e altri spot mantovani,in varie cave del ferrarese endine bolsena ostellato club house (solazzi) di fano ed in tanti altri luoghi. estremamente catturanti grazie alla qualità degli ingredienti ed indispensabili per il vostro big fish. Disponibili nelle misure mm e in confezioni sottovuoto adatte anche alle spedizioni. Gradito contatto preventivo di una settimana per garantirvi un prodotto fresco e per concertare la versione piu adatta. Potremmo infatti decidere insieme quale sia la versione che più si addice alle vostre esigenze,es: a rapida o lenta dispersione, x acque calde o fredde, innesco antigambero, da enduro, da pastura ecc.. Ditemi quando, dove e come andrete a pescare e vi fornirò delle boilies fatte in casa e specifiche per le vostre necessità. I prezzi variano a seconda delle quantità e della tipologia, esempio: 1kg 12euro\ 2kg 24euro\ 3kg 35euro\ 4kg 44euro\ 5kg 50euro\ 10kg 90euro (eventuali spedizioni non incluse) tag:boiles carpa amur cattura canna mulinello filo amo piombo terminale lead core anti tangle cobra fionda sacchetto lenza filo pva bivvy lettino rod pod avvisatori segnalatori bip plumbing guadino minuteria buffetteria attrezzatura grande lago laghetto fiume diga long range sottoriva marginal hook bait esca innesco spezie meal mandarino

Clean Eating for Busy Families: Get Meals on the Table in

ISBN: , SKU: , AUTHOR: Dudash, Michelle, PUBLISHER: Fair Winds Press (MA), All moms know what a struggle it can be to get dinner on the table night after night--you want to prepare healthy and meals for your family, but picky eaters, busy schedules, and way-too-long cooking times always seem to stand in your way. "Clean Eating for Busy Families "takes the challenge out of putting delicious food on the family table on a nightly basis by providing you with a clear plan for dinner success. With streamlined weekly grocery lists, simple-yet-delicious recipes, and practical tips for healthy family eating, you'll find it a cinch to trade in that uninspired takeout for wholesome meals that don't just put your tummy to ease, but your mind too. It's Quick: From easy sautes and casseroles, to slow cooker meals, to pan-less grilling, all the recipes you'll find inside list both mode and length of cooking time, so there's no time wasted trying to figure out a time plan or what works best for your schedule. Plus, most recipes can be prepared in thirty minutes or less It's Clean: The ever-growing "clean food" movement, which focuses on a healthy, whole foods-based approach to eating, lies at the foundation of this book, so you can be sure you're feeding your family the very best. From wholesome ingredient lists to nutritional analysis on every recipe, you can feel confident that every meal you prepare is both nutrient-rich and calorie-conscious. It's Green: Featuring eco-friendly tips, along with information on how to go green while shopping and cooking, you'll find it a cinch to keep your family and the planet happy. You'll also find the peak season noted on every recipe, as well as substitutions for ingredients that are out of season, so you can adapt according to what works best for you. And most importantly...it's delicious From Orange Peel Chicken & Broccoli Stir-fry with Brown Rice to Baja Fish Tacos with Pico de Gallo and Summer Berry Slump with Vanilla Greek Yogurt, you'll enjoy night after night of delicious home cooking--without any of the hassle. Get started creating new and exciting dishes for your family today

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