ken homs quick and easy chinese cooking

Ken Hom's Quick and Easy Chinese Cooking

Ken Hom's Quick and Easy Chinese Cooking

ISBN: , SKU: , AUTHOR: Hom, Ken / Chronicle Books / Berg, Paul, PUBLISHER: Chronicle Books (CA), Described by Craig Claiborne as 'one of the world's leading authorities on Chinese cooking, ' Ken Hom is also a master of quick cuisine. "Ken Hom's Quick and Easy Chinese Cooking" dishes up delicious Chinese fare in mere minutes with mouth-watering recipes and quick tips for healthy, nourishing meals in no time. Shopping lists, itemized preparation and cooking times, menu suggestions, and strategies for shortcuts beat the clock with everything from appetizers and soups to main dishes and desserts. Designed for today's household running on a hectic schedule, as well as for the cook who wants a gratifying dinner without much fuss, this book satisfies with home-cooked meals organized ahead of time, or tasty treats whipped up in minutes. In an era when even discerning cooks are tempted to compromise to save time, Ken Hom comes to the rescue with Ten Minute Salmon with Green Onion Sauce, or Papaya and Grapefruit Salad. Readers can serve up Quick Orange-Lemon Chicken in twenty minutes, or Elizabeth Chong's Noodle Salad in just seventeen minutes. Using shelves stocked with items from the book's suggested Basic Chinese Pantry, even the most reluctant cook can conjure up a fabulous meal. Lavish full-color photographs round out this truly indispensable resource for cooks on the go.

Vietnamese Cooking Made Easy: Simple, Flavorful and Quick

Vietnamese Cooking Made Easy: Simple, Flavorful and Quick

ISBN: , SKU: , AUTHOR: Periplus Editions, PUBLISHER: Periplus Editions, Vietnamese cooking is famous for its fresh flavors and artfully composed meal it is the true "light cuisine" of Asia. Delicate soups and stir-fries, and well-seasoned grilled foods served with rice or noodles are packed with fresh herbs and spices. Stunning photography and simple step-by-step instructions make "Vietnamese Cooking Made Easy "the perfect introduction to the world of Vietnamese cuisine.

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An enciclopedia of chinese food and the cooking, C

An enciclopedia of chinese food and the cooking, C

An enciclopedia of chinese food and the cooking, Chang, Kutscher, Crown . Il libro è in condizioni buone/discrete. Tracce del tempo, evidenti come da foto. 2 euro piego di libri semplice, 5 raccomandato (tracciabile). Spedizioni in imballi rigidi e antipioggia.

Chiles

Chiles

ISBN: , SKU: , AUTHOR: Gordon-Smith, Clare / Merrell, James, PUBLISHER: Running Press Book Publishers, Thirty quick and easy recipes for cooking with chiles -- appetizers, entrees and more. Detailed descriptions, with information on the origins and flavors, of a wide variety of chiles.

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Cooking Well Healthy Chinese: Over 125 Easy & Delicious

Cooking Well Healthy Chinese: Over 125 Easy & Delicious

ISBN: , SKU: , AUTHOR: NA, PUBLISHER: Hatherleigh Press, NA

Fun with Cooking

Fun with Cooking

ISBN: , SKU: , AUTHOR: Williams, Judy, PUBLISHER: Southwater Publishing, Fun with Cooking provides children with the means of creating their own culinary feasts and all the information they need to get started; including safety tips on what to do and what not to do in the kitchen, plus lots of information about tools and equipment. Every recipe is clearly illustrated with step-by-step photographs and safe, easy-to-follow instructions. They range from the simplest of ideas to those that require a little more experience and, therefore, appeal to all ages and abilities. All the essential cooking techniques have been included in one recipe or another, so children will learn lots of useful skills. There is a guide to cooking terms so the different techniques will be easy to understand and this is accompanied by useful tips and helpful hints throughout. With its wide range of recipes, easy-to-read style and practical approach, Fun with Cooking guarantees hours of creative -- and of course, tasty -- fun for kids of all ages.

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Modern Chinese: Learn Chinese in a Simple and Succ

Modern Chinese: Learn Chinese in a Simple and Succ

Vendo i numeri 2,3,4 della collana Modern CHinese di Vivienne Zhang spedizione + 5 euro

Pottery Barn Outdoor Spaces

Pottery Barn Outdoor Spaces

ISBN: , SKU: , AUTHOR: Barberich, Christene / Pottery Barn Editors, PUBLISHER: Oxmoor House, Celebrate the pleasures of the outdoors. "Pottery Barn Outdoor Spaces is filled with inspiration and expert advice for planning and decorating outdoor rooms of all shapes and sizes. Create living rooms, napping spaces, and entertaining areas that extend beyond the walls of your home. In chapters devoted to everything from cooking and dining to playing and relaxing, you'll find quick and easy techniques for designing open-air rooms that reflect your style and are a natural continuation of your favorite indoor spaces.

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California Home Cooking: 400 Recipes That Celebrate the

California Home Cooking: 400 Recipes That Celebrate the

ISBN: , SKU: , AUTHOR: Jordan, Michele Anna, PUBLISHER: Harvard Common Press, A comprehensive and authoritative cookbook covering California cooking and California cuisine, one that unites several different cuisines: Spanish, Mexican, Asian, and Italian, and that makes use of California's year-round harvest of produce. To pull together four hundred recipes, the author combed through old and current newspapers, cooking magazines, and restaurant menus, and talked with home cooks.

Movie Clips for Kids: The Sequel

Movie Clips for Kids: The Sequel

ISBN: , SKU: , AUTHOR: Group Publishing, PUBLISHER: Group Publishing (CO), - Kids relate to what they see in the movies; help them see those movies from a Christian perspective - Use 100 new G- and PG-rated video illustrations to spark Bible-based discussions. - Quick activities and follow-up questions reinforce the video clip's message in fun ways - Each 15-minute activity is indexed by Scripture and topic for quick, at-your-fingertips usability. - Bible Story, Topical, and Movie Title indexes make movie clips easy to find, easy to add to an already existing lesson, and easy to apply to scriptural truth. - Includes photocopiable parent permission form, and great tips for making the most out of each lesson

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Fine and rare Chinese works of art and ceramics

Fine and rare Chinese works of art and ceramics

Fine and rare Chinese works of art and ceramics: winter exhibition / Roger Keverne. 112 p.: col. ill.; 28 cm. Published London: Roger Keverne, . Language English Euro 20

Vietnamese Cooking

Vietnamese Cooking

ISBN: , SKU: , AUTHOR: Lam, Tony, PUBLISHER: Booksales, Vietnamese food has been described as a sophisticated subtle variation of both Thai and chinese cuisines. Most of the flavorful recipes presented here are low fat, and are either fast cooked or steamed. Step-by-step instructions. Full color.

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Creative Cooking on a Budget

Creative Cooking on a Budget

ISBN: , SKU: , AUTHOR: Home Library, PUBLISHER: Cole Group, From our Home Library Test Kitchen comes the new collector series, Home Library Cookbooks, for today's cooks and kitchens. In full-color, each recipe has a mouth-watering photograph, along with many easy, step-by-step photographs to build good cooking technique. And as with all Cole's Home Library Cookbooks, every recipe has been triple-tested to ensure satisfaction Cooking on a budget can be an economic necessity. In "Creative Cooking on a Budget", our Home Library Test Kitchen has devised and tripletested more than 150 healthy, and achievable recipes which happen to be as affordable as they are delectable.

Weber bbq - go anywhere

Weber bbq - go anywhere

fantastic portable BBQ which offers all the convenience of gas cooking. The durable, and weather-proof, Weber Go-Anywhere Gas Portable Barbecue is ideal for use in the Great British outdoors. The fire and rust-resistant lid, bowl and cooking grate are made from steel and porcelain-enamel, coated inside and out. It is easy pack and store away, with clever legs which initially hold the lid in place and then fold down to prevent scorching the ground, when in use. Weather-proof handle with a protective heat shield Glass-reinforced nylon handle cm cooking area, with centrally positioned stainless steel burner to ensure even heat distribution Push-button ignition 44 x 42 x 27 cm

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Easy Noodles

Easy Noodles

ISBN: , SKU: , AUTHOR: Barber, Kimiko / Lingwood, William, PUBLISHER: Ryland Peters & Small, There is no place Asian culinary creativity shines more than in a bowl of noodles. Easy Noodles displays the most satisfying, delicious, and wholesome recipes from China, Japan, and Southeast Asia. Cooking instructor Kimiko Barber takes us on a culinary tour, with japanese Miso Soup with Tofu, Scallions, and Udon Noodles; Vletnamese Pho; Pad Thai from Thailand; Korean Jap Chae; and many more tempting dishes from China, Burma, the Philippines, Indonesia, and Malaysia. Noodles are incredibly convenient, you can use them fresh or dried, and you can boil, steam, stir-fry, or deep-fry them-the possibilities are endless. Kimiko Barber's healthful recipes are clear and easy to follow, and she includes a directory of noodles with special tips on preparation and cooking. Celebrated food photographer William Lingwood shows the simple beauty of these meals. When you're short on time, but long for great flavor, Easy Noodles is the book for you.

Food of Life: Ancient Persian and Modern Iranian Cooking and

Food of Life: Ancient Persian and Modern Iranian Cooking and

ISBN: , SKU: , AUTHOR: Batmanglij, Najmieh, PUBLISHER: Mage Publishers, This is an updated and expanded fourth edition of New Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies ISBN .

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An Introduction to Chinese Philosophy

An Introduction to Chinese Philosophy

ISBN: , SKU: , AUTHOR: Lai, Karyn L., PUBLISHER: Cambridge University Press, This comprehensive introductory textbook to early Chinese philosophy covers a range of philosophical traditions which arose during the Spring and Autumn ( BCE) and Warring States ( BCE) periods in China, including Confucianism, Mohism, Daoism, and Legalism. It considers concepts, themes and argumentative methods of early Chinese philosophy and follows the development of some ideas in subsequent periods, including the introduction of Buddhism into China. The book examines key issues and debates in early Chinese philosophy, cross-influences between its traditions and interpretations by scholars up to the present day. The discussion draws upon both primary texts and secondary sources, and there are suggestions for further reading. This will be an invaluable guide for all who are interested in the foundations of Chinese philosophy and its richness and continuing relevance. Acquista Ora

Collins - Mandarin chinese dictionary Chinese/Eng

Collins - Mandarin chinese dictionary Chinese/Eng

Collins - Mandarin chinese dictionary (Chinese/English - English/Chinese) Copertina morbida - Ottime condizioni pagine circa

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Entrees

Entrees

ISBN: , SKU: , AUTHOR: Taylor, Mary F., PUBLISHER: Crossing Press, A unique blend of tradition and innovation drawing together classic cooking methods and traditions of France and Asia with vegetarian ingredients to create over 150 low-fat recipes. The recipes have clear instructions that make them easy to follow.

Guns 'n' Roses - Chinese Democracy deluxe box set

Guns 'n' Roses - Chinese Democracy deluxe box set

vendo Guns 'n' Roses - Chinese Democracy deluxe limited edition box set la confezione contiene: - maglia con logo chinese democracy - CD album chinese democracy - bandana con logo chinese democracy - fibbia con logo chinese democracy - patch piccola con logo chinese democracy - portachiavi con logo chinese democracy prezzo poco trattabile

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Handbook of Chinese Mythology

Handbook of Chinese Mythology

ISBN: , SKU: , AUTHOR: Yang, Lihui / An, Deming / Turner, Jessica Anderson, PUBLISHER: Oxford University Press, USA, Every year, at the Wa Huang Gong temple in Hebei Province, China, people gather to worship the great mother, Nuwa, the oldest deity in Chinese myth, praising her for bringing them a happy life. It is a vivid demonstration of both the ancient reach and the continuing relevance of mythology in the lives of the Chinese people. Compiled from ancient and scattered texts and based on groundbreaking new research, Handbook of Chinese Mythology is the most comprehensive English-language work on the subject ever written from an exclusively Chinese perspective. This work focuses on the Han Chinese people but ranges across the full spectrum of ancient and modern China, showing how key myths endured and evolved over time. A quick reference section covers all major deities, spirits, and demigods, as well as important places (Kunlun Mountain), mythical animals and plants (the crow with three feet; Fusang tree), and related items (Xirang-a kind of mythical soil; Bu Si Yao-mythical medicine for long life). No other work captures so well what Chinese mythology means to the people who lived and continue to live their lives by it. With more than 40 illustrations and photographs, fresh translations of primary sources, and insight based on the authors' own field research, Handbook of Chinese Mythology offers an illuminating account of a fascinating corner of the world of myth.

Island Cooking: Recipes from the Caribbean

Island Cooking: Recipes from the Caribbean

ISBN: , SKU: , AUTHOR: Harris, Dunstan A., PUBLISHER: Crossing Press, In the bustling markets of the Caribbean islands, plaid-clothed vendors call out in singsong voices to advertise thick slices of pepper-strewn fish, warm fritters, and sweet coconut confections. Blending African, Indian, Chinese, and Amerindian influences, Caribbean cooking is as richly complex as the people who live there. In ISLAND COOKING, native Jamaican Dunstan A. Harris has collected a sampling of tantalizing spark-and-spice recipes from each region of the Caribbean. Try Chicken in Coconut Milk from Martinique; the French Caribbean' 's favorite Stuffed Crabs; a Blue Mountain Cocktail named for Jamaica' 's highest mountain range; or the ever-popular Sweet Potato Balls, adored by islanders everywhere. With more than 200 recipes and a glossary explaining island-specific ingredients, ISLAND COOKING brings a taste of the tropics home to your table. Authentic Caribbean cooking from a native Jamaican.Includes a glossary of island-specific ingredients and a directory of Caribbean food distributors.With more than 200 recipes for tropical tastes, including 40 refreshing and fruity drink recipes to round out the collection.

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Macom 856 barbecue 856-FOO - Gar.ITALIA

Macom 856 barbecue 856-FOO - Gar.ITALIA

W, Nero/Argento Macom 856. Colore del prodotto: Nero, Argento, Forma zona cottura: Rettangolare, Fattore di forma: Da tavolo. Larghezza: 25,5 cm, Profondità: 22 cm, Altezza: 11,5 cm Non stick electric grill for cooking two hamburger patties at a time in just a few minutes and without fat. Compact size, space saving storage either horizontally or vertically. Easy to use and clean cooking juice collecting drawer.

10 Minute Guide to Lotus 1-2-3: Release 5 for Windows

10 Minute Guide to Lotus 1-2-3: Release 5 for Windows

ISBN: , SKU: , AUTHOR: Aitken, Peter G., PUBLISHER: Alpha Books, Readers will learn the basic features of this popular spreadsheet in just 20 quick and easy lessons. The book shows how to create graphs and databases, customize worksheets, use SmartIcons, and more. -- Each lesson can be completed in 10 minutes or less -- Two-color interior highlights key information and makes referencing easy -- Timesaver Tips, Plain English definitions, and Panic Button advice help readers achieve maximum productivity

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Grillin' and Chili'n': More Than Eighty Easy Recipes for

Grillin' and Chili'n': More Than Eighty Easy Recipes for

ISBN: , SKU: , AUTHOR: Fiduccia, Kate, PUBLISHER: Lyons Press, Eighty-plus mouth-watering venison recipes are served up in multiple ways in this indispensable guide to cooking venison. From simple dishes like steaks or roasts, to more exotic and sophisticated fare such as Venison Pronto Chili Taco Salad, Chili Shepherd's Pie, and even Mini Chili Cupcakes are explored in this book. Grillin' & Chili'n' also includes a listing of mail-order sources for venison and grill accessories, as well as a cooking conversion chart.

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