picnic recipes and menus for outdoor enjoyment

Picnic!: Recipes and Menus for Outdoor Enjoyment

ISBN: , SKU: , AUTHOR: Stovel, Edith / Oxley, Constance, PUBLISHER: Storey Books, An invitation and guide to enjoying outdoor dining. Over 24 superb picnic menus. More than 120 recipes for breakfasts, lunches, and dinners.

The Holidays Cookbook: Menus, Recipes and Wine Selections

ISBN: , SKU: , AUTHOR: Hoffman, Virginia M. / Hoffman, Robert, PUBLISHER: Crossing Press, More than 100 recipes and 14 full menus for holiday entertaining, complete with professional tips on selecting wines. Separate sections feature regional holiday recipes.

Southern Scrumptious Entertains

ISBN: , SKU: , AUTHOR: Sims, Betty, PUBLISHER: Betty Sims, Exciting menus and recipes for entertaining family and friends. Menus and recipes come from the many cooking classes Betty Sims has taught at her Scrumptious Culinary School and her former restaurant, Johnston St. Caf?. There are many menus for casual as well as elegant events. Guides for organizing your entertaining are included.

The Balanced Diet Cookbook: Easy Menus and Recipes for

ISBN: , SKU: , AUTHOR: Taylor, Bill, PUBLISHER: Crossing Press, Based on Barry Sears' bestselling Zone Diet plan, which emphasizes a ratio of carbohydrates, proteins, and fats, The Balanced Diet Cookbook provides simple recipes, complete menu plans, and food charts for followers of the Zone-plan and others interested in balanced eating for better health. Each recipe fulfills the balance ratio for food blocks, making breakfast, lunch, dinner, and snacktime easy for those following the balanced eating lifestyle.

You Say Potato!: Elgy's Book of Finest Potato Recipes

ISBN: , SKU: , AUTHOR: Gillespie, Elgy, PUBLISHER: Wolfhound Press (IE), The best potato recipes ever -- from soups and accompaniments through main dishes, quick suppers, spuds for seduction, and partying and picnicking potatoes. Recipes collected from travels in Europe and South America, adapted for readily available varieties of potato, as well as good home-grown recipes for old favorites are included.

Around the World Low-Fat and No-Fat Meals in Minutes

ISBN: , SKU: , AUTHOR: Smith, M. J. / Gaffney-Rabik, Michele, PUBLISHER: Chronimed Publishing, The blockbuster book that launched the best-selling cookbook series is completely updated and includes a new, large selection of fat-free recipes. Here's the sumptuous and classic collection of traditional favorites and new twists -- without the traditional fat, calories, and time-consuming preparation. This landmark cookbook includes delicious recipes for quick and irresistible appetizers, beverages, soups, salads, side dishes, breads, entrees, and desserts for any event. Most recipes take under 30 minutes to prepare -- and the ingredients can be found in just about any grocery store. New updates include: -- Over 100 new recipes -- New food exchanges -- 20 new menus -- New time-saving tips and convenient ingredient substitutions -- 96 updates on fat and saturated fat counts

The Vegetarian Society's Vegetarian Food for Friends: 130

ISBN: , SKU: , AUTHOR: Weller, Lyn, PUBLISHER: HarperCollins UK, A text for people who love to entertain but who need some inspiration and practical advice on putting together a vegetarian menu. This book features recipes, complete menus and menu suggestions, wine notes, and advice on choosing ingredients, planning timetables and achieving a well-balanced meal.

Fast & Festive Meals for the Jewish Holidays: Complete

ISBN: , SKU: , AUTHOR: Sorosky, Marlene, PUBLISHER: William Morrow & Company, Marlene Sorosky, America's favorite party planner and James Beard Award-winning author of" Entertaining on the Run," makes the Jewish holidays come alive with simple, festive menus providing nearly 150 recipes and essential prayers and rituals that make it easy for home cooks to celebrate all year round. From Rosh Hashanah, Yom Kippur, and Hanukkah to the Sabbath, Passover, and celebrations, including the Bar Mitzvah, each holiday chapter contains menus, game plans, table decorations, fascinating historical information, important prayers, and celebration ideas. Here's the must-have cookbook for the modern home cook who has little time but lots of enthusiasm for keeping up with Jewish traditions.

Peanut and Pearl's Picnic Adventure

ISBN: , SKU: , AUTHOR: Dotlich, Rebecca Kai / Alley, R. W., PUBLISHER: HarperCollins Publishers, Peanut and Pearl are prepared for a picnic Their picnic baskets are full, and their picnic hats are on. But what have the two friends forgotten? Appealing illustrations and simple text tailor-made for the youngest of readers capture the joy of a story that is as sweet and silly as Peanut and Pearl themselves

Vegetarian Entertaining with Friends: 150 Recipes and Menus

ISBN: , SKU: , AUTHOR: Hope, Simon, PUBLISHER: Newmarket Press, Ideal for entertaining at home or in the backyard, at informal buffets, kids' parties, or fancy dinners, this book offers mouth-watering appetizers, tantalizing main dishes, and delectable desserts.

California Home Cooking: 400 Recipes That Celebrate the

ISBN: , SKU: , AUTHOR: Jordan, Michele Anna, PUBLISHER: Harvard Common Press, A comprehensive and authoritative cookbook covering California cooking and California cuisine, one that unites several different cuisines: Spanish, Mexican, Asian, and Italian, and that makes use of California's year-round harvest of produce. To pull together four hundred recipes, the author combed through old and current newspapers, cooking magazines, and restaurant menus, and talked with home cooks.

Antonio Carluccio's Passion for Pasta

Antonio Carluccio's Passion for Pasta 26 May by Antonio Carluccio (Author) A guide to pasta containing recipes and advice on how to make and cook one's own pasta. There are recipes for both dried and fresh pasta. Antonio Carluccio has also written "An Invitation to Italian Cookery" and "A Passion for Mushrooms". 15 euro + spese di spedizione

My Year in Meals

ISBN: , SKU: , AUTHOR: Ray, Rachael, From everyday meals to complicated culinary feats, Rachael Ray reveals what she cooked for her own family and friends for one whole year. With "My Year in Meals," Rachael Ray invites readers into her own kitchen, offering recipes from her kitchen diary and sharing what she cooked for her own family over the course of a year. From weekday dinners to complex party menus, this book shows a side of Rachael you've never seen before. And for the first time ever, Rachael's husband and manager John Cusimano offers his own personal cocktail recipes. In addition to its lavish illustrations and photographs throughout, "Rachael's Year in Meals" contains Microsoft tags that connect readers to videos of Rachael demonstrating techniques, sharing cooking tips, and telling personal cooking stories.

Healthy Calendar Diabetic Cooking: A Full Year of Delicious

ISBN: , SKU: , AUTHOR: Rondinelli, Lara / Bucko, Jennifer, PUBLISHER: American Diabetes Association, A unique new concept in cookbooks for people with diabetes A unique cookbook concept featuring month-by-month, week-by-week, and day-by-day meal plans and recipes with dietitian and chef's tips that make it much easier for people to eat healthfully. The menus come with weekly grocery lists so you can purchase only what you need, saving time and money. As a bonus, each month features reminders of special ADA events and other health-related activities of interest. Recipes include: Turkey and wild rice soup--prepared in just 15 minutes Chicken breasts with raspberry balsamic glaze--prepared in 10 minutes Banana chocolate-chip bread--just three grams of fat Acquista Ora

Global Grilling: Sizzling Recipes from Around the World

ISBN: , SKU: , AUTHOR: Solomon, Jay, PUBLISHER: Crossing Press, Outdoor barbecue will never be the same Over 100 recipes from around the world, including a variety of new, healthful vegetarian dishes and an appealing array of marinades, spice rubs, and basting sauces.

Better Homes and Gardens New Cook Book

ISBN: , SKU: , AUTHOR: Better Homes and Gardens, PUBLISHER: Bantam Books, Featuring over recipes--600 of them brand new--the "Better Homes and Gardens New Cook Book" has been newly revised and updated, making American's favorite cookbook even more indispensable than ever. This Eleventh Edition is written specifically for the today's health-conscious cooks who are leading hectic and busy lives. With menu planning, cooking tips on low-fat and no-fat meals, and a guide to cooking terms, techniques and helpful hints from the Better Homes and Gardens Test Kitchen, this is a sourcebook for all who find themselves in the kitchen. The "New Cook Book" covers everything from cooking basics to canning and freezing, breads and cakes to fish and shellfish, and meat and poultry to soups and stews. There are recipes for sauces and relishes, and sumptuous cookies and desserts. In addition there is a new chapters on Beans, Rice and Grains and a special chapter on Grilling. Many of the recipes are designed for cooks on the go and preparation and cooking times are included for each recipe. Moreover, nutritional information is given for each recipes, and those low fat and no fat recipes are highlighted. For generations, novices and experienced cooks alike have relied on the "Better Homes and Gardens New Cook Book" for recipes that combine excellent flavor, ease of preparation, and balanced nutrition. Now completely revised and updated, America's bestselling cookbook promises to continue that tradition,

Encyclopedia of Leisure and Outdoor Recreation

ISBN: , SKU: , AUTHOR: Jenkins, John / Jenkins, John / Pigram, John, PUBLISHER: Routledge, Reflecting the multidisciplinary nature of these fields, this reference work helps to contextualize the leading research and knowledge about leisure and outdoor recreation concepts, theories, and practices. Its alphabetically organized entries are fully cross-referenced and comprehensively indexed; in additions, most entries contain up-to-date suggestions for further reading. The "Encyclopedia of Leisure and Outdoor Recreation" is an essential reference resource for teaching, an invaluable companion to independent study, and a solid starting point for wider exploration.

The Essential Italian Cookbook: 50 Classic Recipes, with

ISBN: , SKU: , AUTHOR: Thomas, Heather, PUBLISHER: Running Press Book Publishers, The Essential Cookbooks each contain 50 authentic ethnic recipes, perfect for anyone interested in learning the ingredients and techniques associated with some of the world's most distinctive cuisine styles. Each recipe is explained with easy-to-follow instructions, accompanied by more than 250 step-by-step color photographs. You'll be able to prepare a meal from beginning to end; recipes are included for soups and appetizers, side dishes, entrees, and desserts.

Home-Tested Dessert Recipes

ISBN: , SKU: , AUTHOR: Sue Grafton, PUBLISHER: Publications International, Inside you'll find over 150 recipes of the most delicious home-tested desserts including cakes, pies, cheesecakes, holiday favorites, and so much more Beautiful full-color photography and helpful hints and tips accompany many of the recipes.

Christmas Drinks

ISBN: , SKU: , AUTHOR: Clark, Maxine, PUBLISHER: Ryland Peters & Small, Here is a selection of great recipes for cocktails and other drinks for parties, cold winter evenings, and Christmas Day itself.

Pottery Barn Outdoor Spaces

ISBN: , SKU: , AUTHOR: Barberich, Christene / Pottery Barn Editors, PUBLISHER: Oxmoor House, Celebrate the pleasures of the outdoors. "Pottery Barn Outdoor Spaces is filled with inspiration and expert advice for planning and decorating outdoor rooms of all shapes and sizes. Create living rooms, napping spaces, and entertaining areas that extend beyond the walls of your home. In chapters devoted to everything from cooking and dining to playing and relaxing, you'll find quick and easy techniques for designing open-air rooms that reflect your style and are a natural continuation of your favorite indoor spaces.

The Vegan Sourcebook

ISBN: , SKU: , AUTHOR: Stepaniak, Joanne, PUBLISHER: Lowell House, More than just diet and nutrition, vegan living strives to exclude all forms of exploitation, harm, and cruelty to animals. Veganism challenges ingrained notions about the use of animals in all aspects of modern society and advocates a progressive consciousness about health and consumer choices. The Vegan Sourcebook encompasses all aspects of vegan ethics, diet, nutrition, and lifestyle, including the philosophical, environmental, political, sociological, and nutritional perspectives of this growing worldwide movement. It includes approximately 50 meat-, egg-, and dairy-free recipes; vegan substitutions; menus; planning for adequate nutrition; and a guide to cruelty-free personal care products, household products, clothing, and footwear.

More Low-Fat Recipes

ISBN: , SKU: , AUTHOR: Spitler, Sue / Yoakam, Linda R., PUBLISHER: Surrey Books, In Low-Fat Recipes, Sue Spitler proved that it's possible for the whole family to eat healthy, low-fat meals without sacrificing flavor, texture, or menu variety. In this book she presents an equal number of all-new recipes that feature fresh ingredients and, in most cases, take less than 30 minutes to prepare. Here are old favorites like Beef Stroganoff and Eggplant Parmesan, along with contemporary dishes like Vietnamese Curried Chicken and Coconut Soup, Pasta with Goat Cheese and Onion Confit, and Caramel Pecan Pumpkin Pie. From appetizers to entrees to snacks and desserts, these recipes are easy to make, fun to try, and deliciously low in fat.

Becoming an Outdoors Woman: My Outdoor Adventure

ISBN: , SKU: , AUTHOR: Thomas, Christine, PUBLISHER: Falcon Press Publishing, The author inspires anyone who already has outdoor experience, and offers encouragement for those getting out for the first time.

Gooseberry Patch Christmas: Merry Ideas, Recipes & How-To's

ISBN: , SKU: , AUTHOR: Leisure Arts, PUBLISHER: Gooseberry Patch, A Christmas companion to cherish forever Gooseberry Patch and Leisure Arts have created their first volume together in the "Best of Gooseberry Patch" series. You'll find beautiful, full-color photographs and illustrations for quick & easy gifts, plus delicious recipes and holiday decorating ideas.

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