just as i ham over 100 heavenly recipes for covered dish

Just as I Ham: Over 100 Heavenly Recipes for Covered Dish

ISBN: , SKU: , AUTHOR: Jarrell, Jane C. / Jarrell, Mark, PUBLISHER: B&H Publishing Group, Whether it's a Wednesday night supper, a Sunday School social, a family reunion or a potluck dinner, a covered dish meal is often the cornerstone of entertaining. Now, in this light and lively book, the covered dish gets the recognition it deserves. Husband and wife food experts Mark and Jane Jarrell examine the how-to's of cooking an especially delicious covered dish dinner and provide helpful hints for making the entire event a smashing success. Filled with anecdotes and humorous stories and 100 top potluck recipes from various regions of the country, this stylish and witty cookbook will entertain as it guides you toward covered dish perfection.

The Country Ham Book

ISBN: , SKU: , AUTHOR: Voltz, Jeanne / Harvell, Elaine J., PUBLISHER: University of North Carolina Press, Includes tips on buying, preparing, and serving country ham as well as some 70 recipes.

You Say Potato!: Elgy's Book of Finest Potato Recipes

ISBN: , SKU: , AUTHOR: Gillespie, Elgy, PUBLISHER: Wolfhound Press (IE), The best potato recipes ever -- from soups and accompaniments through main dishes, quick suppers, spuds for seduction, and partying and picnicking potatoes. Recipes collected from travels in Europe and South America, adapted for readily available varieties of potato, as well as good home-grown recipes for old favorites are included.

Picnic!: Recipes and Menus for Outdoor Enjoyment

ISBN: , SKU: , AUTHOR: Stovel, Edith / Oxley, Constance, PUBLISHER: Storey Books, An invitation and guide to enjoying outdoor dining. Over 24 superb picnic menus. More than 120 recipes for breakfasts, lunches, and dinners.

Casa Ham Ham, ClubHouse e Castello Ham Ham Hamtaro

Vendo Casa Ham Ham, ClubHouse e Castello Ham Ham di Hamtaro. Tutti e tre i prodotti insieme a 50€ Casa Ham Ham: 25€ - manca l'altalena Club House: 25€ - mancano due cestini Castello: 10€ - mancano due bandiere, un cestino e il trono

Ham ham

Casine per giocare con i cricetini ham ham usate ma in buone condizioni sono escluse spese di spedizione costo cadauno

Southern Scrumptious Entertains

ISBN: , SKU: , AUTHOR: Sims, Betty, PUBLISHER: Betty Sims, Exciting menus and recipes for entertaining family and friends. Menus and recipes come from the many cooking classes Betty Sims has taught at her Scrumptious Culinary School and her former restaurant, Johnston St. Caf?. There are many menus for casual as well as elegant events. Guides for organizing your entertaining are included.

One Dish at a Time: Delicious Recipes and Stories from My

ISBN: , SKU: , AUTHOR: Bertinelli, Valerie / Bertinelli, PUBLISHER: Rodale Press, More than 100 recipes for the Italian dishes of the much-beloved celeb's childhood, presented with tips and hints for enjoying them without overindulging.As a member of a large, food-loving Italian family, Valerie Bertinelli has always equated food with good times and togetherness. But at one point her love of food threatened not only her health, but her livelihood as an actress, when personal demons drove her to overeat and make poor food choices that caused her weight to balloon by 50 pounds. Now happily svelte, remarried, and riding a new career high, Valerie has made peace with food, giving it a central--yet considered--place in her home and family celebrations. "One Dish at a Time" offers an intimate look into the beloved actress's kitchen, where she prepares a collection of treasured recipes from her Italian heritage. Along the way, she shares her insights into the portion control and mindful indulgence she has come to practice on her journey to enjoying the pleasures of the table again. Filled with gorgeous photos including the actress in her kitchen, nutrition information accompanying each recipe, and Valerie's tips for maintaining a healthy lifestyle, "One Dish at a Time" is designed to please baby boomer fans and home cooks alike.

Around the World Low-Fat and No-Fat Meals in Minutes

ISBN: , SKU: , AUTHOR: Smith, M. J. / Gaffney-Rabik, Michele, PUBLISHER: Chronimed Publishing, The blockbuster book that launched the best-selling cookbook series is completely updated and includes a new, large selection of fat-free recipes. Here's the sumptuous and classic collection of traditional favorites and new twists -- without the traditional fat, calories, and time-consuming preparation. This landmark cookbook includes delicious recipes for quick and irresistible appetizers, beverages, soups, salads, side dishes, breads, entrees, and desserts for any event. Most recipes take under 30 minutes to prepare -- and the ingredients can be found in just about any grocery store. New updates include: -- Over 100 new recipes -- New food exchanges -- 20 new menus -- New time-saving tips and convenient ingredient substitutions -- 96 updates on fat and saturated fat counts

The Holidays Cookbook: Menus, Recipes and Wine Selections

ISBN: , SKU: , AUTHOR: Hoffman, Virginia M. / Hoffman, Robert, PUBLISHER: Crossing Press, More than 100 recipes and 14 full menus for holiday entertaining, complete with professional tips on selecting wines. Separate sections feature regional holiday recipes.

Classic Cooking with Coca-Cola

ISBN: , SKU: , AUTHOR: Graham, Elizabeth Candler / Roberts, Ralph, PUBLISHER: Hambleton Hill Publishing, America's favorite beverage is not just for drinking anymore Contains over 300 delicious recipes -- each one made with Coca-Cola or another product of The Coca-Cola Company.

The Chocolate & Coffee Box

ISBN: , SKU: , AUTHOR: Lorenz Books, PUBLISHER: Lorenz Books, This is the ultimate collection of tempting delights for chocolate and coffee lovers, in two mouthwatering volumes. Chocolate contains over 200 recipes, from Aztec Hot Chocolate to Chocolate Profiteroles and everything in between. Coffee contains over 70 recipes to demonstrate the wonderful versatility of this ingredient.

Meals in Minutes: From the Home Library Test Kitchen

ISBN: , SKU: , AUTHOR: Cole's Home Library, PUBLISHER: Cole Group, From our Home Library Test Kitchen comes the new collector series, Home Library Cookbooks, for today's cooks and kitchens. In full-color, each recipe has a mouth-watering photograph, along with many easy, step-by-step photographs to build good cooking technique. And as with all Cole's Home Library Cookbooks, every recipe has been triple-tested to ensure satisfaction "Meals-In-Minutes" has recipes that take just a few minutes to make, others that can be prepared ahead, and still others that show how many dishes can be prepared from just a single ingredient. "Meals-In-Minutes", will be your kitchen standby. Over 180 recipes, with full glossary and index.

Sciarpa West Ham

Sciarpa originale West Ham United, nuova, mai usata, acrilico 100%, acquistata nello store ufficiale del West Ham ad Upton Park, Londra.

Sciarpa West Ham

Sciarpa originale West Ham United, nuova, mai usata, lana 100%, acquistata nello store ufficiale del West Ham ad Upton Park, Londra.

Grillin' and Chili'n': More Than Eighty Easy Recipes for

ISBN: , SKU: , AUTHOR: Fiduccia, Kate, PUBLISHER: Lyons Press, Eighty-plus mouth-watering venison recipes are served up in multiple ways in this indispensable guide to cooking venison. From simple dishes like steaks or roasts, to more exotic and sophisticated fare such as Venison Pronto Chili Taco Salad, Chili Shepherd's Pie, and even Mini Chili Cupcakes are explored in this book. Grillin' & Chili'n' also includes a listing of mail-order sources for venison and grill accessories, as well as a cooking conversion chart.

Healthy Calendar Diabetic Cooking: A Full Year of Delicious

ISBN: , SKU: , AUTHOR: Rondinelli, Lara / Bucko, Jennifer, PUBLISHER: American Diabetes Association, A unique new concept in cookbooks for people with diabetes A unique cookbook concept featuring month-by-month, week-by-week, and day-by-day meal plans and recipes with dietitian and chef's tips that make it much easier for people to eat healthfully. The menus come with weekly grocery lists so you can purchase only what you need, saving time and money. As a bonus, each month features reminders of special ADA events and other health-related activities of interest. Recipes include: Turkey and wild rice soup--prepared in just 15 minutes Chicken breasts with raspberry balsamic glaze--prepared in 10 minutes Banana chocolate-chip bread--just three grams of fat Acquista Ora

Garden Plants: The Expert Guide to Over 500 Plants for All

ISBN: , SKU: , AUTHOR: Brickell, Christopher / Royal Horticultural Society, PUBLISHER: Cassell, An international expert offers his highly personal style and wisdom, illustrated with more than 200 superb photos, on how to care for over 500 garden plants, including 300 treated in depth. Brickell explains what to do for year-round planning for a variety of trees, shrubs, climbers, wall shrubs, and herbaceous perennials, as well as bulb, alpine, and short-lived plants including warm-climate and greenhouse plants.

Net.Wars

ISBN: , SKU: , AUTHOR: Grossman, Wendy M. / Jun, Helen, PUBLISHER: New York University Press, Full text online version at www.nyupress.org/netwars. Who will rule cyberspace? And why should people care? Recently stories have appeared in a variety of news media, from the sensational to the staid, that portray the Internet as full of pornography, pedophilia, recipes for making bombs, lewd and lawless behavior, and copyright violators. And, for politicians eager for votes, or to people who have never strolled the electronic byways, regulating the Net seems as logical and sensible as making your kids wear seat belts. Forget freedom of speech: children can read this stuff. From the point of view of those on the Net, mass-media's representation of pornography on the Internet grossly overestimates the amount that is actually available, and these stories are based on studies that are at best flawed and at worst fraudulent. To netizens, the panic over the electronic availability of bomb-making recipes and other potentially dangerous material is groundless: the same material is readily available in public libraries. Out on the Net, it seems outrageous that people who have never really experienced it are in a position to regulate it. How then, should the lines be drawn in the grey area between cyberspace and the physical world? In net.wars, Wendy Grossman, a journalist who has covered the Net since for major publications such as "Wired, The Guardian," and "The Telegraph," assesses the battles that will define the future of this new venue. From the Church of Scientology's raids on Net users to netizens attempts to overthrow both the Communications Decency Act and the restrictions on the export of strong encryption, net.wars explains the issues and the background behind the headlines. Among the issues covered are net scams, class divisions on the net, privacy issues, the Communications Decency Act, women online, pornography, hackers and the computer underground, net criminals and sociopaths, and more.

Home-Tested Dessert Recipes

ISBN: , SKU: , AUTHOR: Sue Grafton, PUBLISHER: Publications International, Inside you'll find over 150 recipes of the most delicious home-tested desserts including cakes, pies, cheesecakes, holiday favorites, and so much more Beautiful full-color photography and helpful hints and tips accompany many of the recipes.

JUnit Recipes: Practical Methods for Programmer Testing

JUnit Recipes: Practical Methods for Programmer Testing J. B. Rainsberger, Scott Stirling Manning Come nuovo. Mai usato. Lingua inglese. Copertina brossura. 721 pp. ISBN

Eating Well! When You Just Can't Eat the Way You Used to

ISBN: , SKU: , AUTHOR: Wilson, Jane Weston / Karas, G. Brian, PUBLISHER: Workman Publishing, When Jane Weston Wilson retired from Party Box, the highly successful New York catering business she had founded and run, she was eager to trade the strictures of her busy schedule for the opportunities free time would give. Very soon, she brought the fruits of her working years to "Eatng Well When you Just Can't Eat the Way You Used To." Its collection of 250 luscious recipes counsels vegetables and more vegetables, less meat, more fish and chicken, wines instead of hard liquor, light desserts. It's filled with information on keeping weight off, keeping restricted diets interesting, and keeping digestive tracks happy. More, it's packed with professional secrets for shopping wisely, and it's crammed with tips on planning ahead, sharing work, and using the freezer to save time. Readers are encouraged to share the feasts with friends as often as possible, perhaps serving a quick-preparation one-dish couscous, cassoulet, or chickadillo for as little as $3.00 per person. There are luncheons and high teas, dinners that begin as cocktail buffets but function as full meals, and more-elegant cold suppers, picnics, special celebrations. A Russian Brunch of fresh strawberries, blinis, walnut crescents, and tea in a glass is only the start: "Eating Well" goes on and on, the spilling cornucopia of a wonderful harvest. Selection of the Better Homes & Gardens Family Book Service.

The Flavor of New England: A Sampler of Favorite Recipes

ISBN: , SKU: , AUTHOR: Additon, Grace / Standish, Marjorie, PUBLISHER: Galahad Books, From fine chefs and talented home cooks alike, here is a delicious sampling of 400 favorite and often prize-winning recipes collected over more than ten years by the author for her newspaper columns in the Maine Sunday Telegram.

Flavored Breads

ISBN: , SKU: , AUTHOR: Collister, Linda / de Villiers, Patrice, PUBLISHER: Ryland Peters & Small, Nothing tastes quite as good as homemade bread and with these easy-to-follow recipes, you'll soon be baking your own. Bell Pepper Bread, Pumpkin Bread, and Saffron Plait are just some of the unusual breads featured.

Low-Fat Cooking (popular brands cookbooks)

ISBN: , SKU: , AUTHOR: Popular Brands, PUBLISHER: Modern Publishing, Discover a world of delicious dishes featuring ingredients from the brand names you trust. Each book contains beautiful full-color photos highlighting many recipes, and nutritional information for each luscious dish.

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