glorious garlic cookbook

Peppers Peppers Peppers

ISBN: , SKU: , AUTHOR: Spieler, Marlena, PUBLISHER: Firefly Books, In more than 100 recipes, Peppers Peppers Peppers offers an eclectic mix of sweet and spicy with traditional and contemporary. A colorful celebration of the versatile pepper, Marlene Spieler's recipes are innovative and straightforward -- few have more than a handful of ingredients. From the fiery hot Thai chile pepper to the mildly sweet and familiar red bell pepper, this cookbook accommodates all tastes with recipes originating in North America, the Mediterranean, the Far East, India, the African continent, the Caribbean and Eastern Europe. Opening with a history of the pepper's "discovery" by Columbus and its subsequent introduction to European cooking, Peppers Peppers Peppers includes: extensive information on how to grow, store and dry peppers roasting and preserving peppers a directory of peppers listing all varieties of fresh sweet and chile peppers how to cook with - and safely eat - hot peppers buying and preparing bottled, pickled and powdered peppers recommendations of what to drink with pepper dishes A World Guide to Chiles map mail-order sources of exotic pepper varieties spiciness ratings of the more fiery dishes The recipes include soups, appetizers, salads, poultry, meat, fish, sandwiches, pastries and accompaniments. From the opening "Louisiana Mixed Pepper Gumbo," "Apache Soup" and "Yellow Pepper Soup with Pistou" to the closing "New Mexican Style Chile-Braised Beef," "Bayou Gnocchi," "Thai Mango," and "Papaya and Chile Relish," cooks of all experience levels will find inspiration here. All of the recipes are fundamentally simple to execute: "Orzo with Roasted Chiles," "Chile-Lime Butter and Grated Cheese" takes just 25 minutes; "Moroccan Pepper" and "Tomato Soup," 25 minutes; "Garlic-Roasted Monkfish with Peppers and Saffron Cream" or "Red Pepper and Tomato Souffle," 40 to 50 minutes. From simple, fresh salsas to rich, creamy stews - the pepper is one of the kitchen's most accommodating staples.

Acquario grigio 100 litri più accessori

Vendo acquario con vetro curvo completo di arredi e accessori (pompa, riscaldatore, neon, aereatore, filtro interno tronco, e 2 anubias), e prodotti (garlic, denitrol, biocondizionatore, sali, un prodotto per rimuovere i nitrati, pianta finta, 2 neon, un filtro esterno, aspiratore manuale e sala parto) comprensivo di mobile. Le dimensioni esterne della vasca sono:lunghezza 100 cm, larghezza nel punto più largo circa 35 cm, altezza della vasca 40 cm. Tutto perfettamente funzionante, necessita di una bella pulita. Prezzo NON trattabile

forno convenzione vapore prezzo euro

offro forno convenzione vapore prezzo euro Forno convenzione vapore NUOVO marca GLORIOUS GROUP, elettrico a 10 teglie gn 1/1, fornito di sonda al cuore,struttura completamente in acciaio. EURO per info ? contatti: Aldo, in oltre disponiamo di altre attrezzature alimentari a stock. Ruvo di Puglia (BA)

Cucina a gas

Cucina a gas serie 70,con struttura in acciaio,cassetto raccogli grasso,piedi regolabili,bruciatori a doppia fiamma con pilota.Compreso Kit per uso a Gas GPL e certificato di conformità compreso.prodotto marchiato " GLORIOUS ": 2 fuochi € 500 tasse a parte 4 fuochi € tasse a parte 6 fuochi € tasse a parte

VETRINA REFRIGERATA prezzo euro 900

offro VETRINA REFRIGERATA prezzo euro 900 Vetrina refrigerata NUOVA a 2 ante, temperatura 0 + 8 ventilata con piani intercambiabili, illuminazione a LED, consumo 400 Watt, misure "circa" L. 130 x P. 60 x H. 190, marca " GLORIOUS ITALY " con garanzia. ? 900 tasse a parte. Per info: Aldo. Ruvo di Puglia (BA)

friggitrice elettrica prezzo euro 400

offro friggitrice elettrica prezzo euro 400 Friggitrice elettrica NUOVA a 2 vasche, capienza olio , misure " circa " L. 69 x P. 51 x H. 37, alimentazione 220 Volt, completa di cesti, struttura completamente in acciaio, accensione separata. Marca " GLORIOUS ITALY " ? 400 con garanzia, tasse a parte. Per info: Aldo. Ruvo di Puglia (BA)

To the Heart of Spain: Food and Wine Adventures Beyond the

ISBN: , SKU: , AUTHOR: Walker, Ann / Walker, Larry, PUBLISHER: Berkeley Hills Books, Part travel journal, part cookbook, part wine guide, To the Heart of Spain takes readers on a delightful, often irreverent journey through the regions of contemporary Spain. The book includes over 100 carefully tested recipes.

Prevention Fiber Up Slim Down Cookbook: A Four-Week Plan to

ISBN: , SKU: , AUTHOR: Editors of Prevention, PUBLISHER: Rodale Press, While common dieting wisdom suggests that those who need to lose weight must be eating too much, the newest discoveries in weight loss science now reveal that what's not being eaten can hinder weight reduction. Fiber is turning out to be the silver bullet of dieting--because it can fill you up on fewer calories, dampen cravings for fattening foods, and dramatically improve your overall health. Consuming the right amount of dietary fiber can have profound health benefits. It can cut the risk of heart disease by 30 percent; lower cholesterol by as much as 13 points; decrease inflammation; drop blood pressure; balance blood sugar; improve memory; reduce the risk for breast, colon, and endometrial cancer; and boost the immune system. Unfortunately, ramping up fiber levels too quickly can also cause digestive distress. With an easy-to follow, 4 week plan, "Prevention's Fiber Up Slim Down Cookbook" shows how to switch over to high-fiber living without experiencing excessive gas or uncomfortable bloating. Of course, for any weight-loss plan to work, the food must be fabulous. "Prevention's Fiber Up Slim Down Cookbook" is packed with more than 200 delicious, fiber-rich recipes that work with any fiber-rich diet plan including home-style dishes like Roasted Sweet and Russet Potato Salad and Mom's Turkey Meatloaf, tasty new favorites like Curried Beef with Pineapple and Coconut, and sweet treats like Ginger-Sweet Potato Cheesecake and Pumpkin Fruitcake.

macchina sottovuoto

offro macchina sottovuoto euro Macchina sottovuoto NUOVA a campana per alimenti a 220 Volt, misure esterne L. 50 x P. 56 x H. 95; misure interno vasca 30 x 40, struttura completamente in acciaio completa di ruote con 2 barre saldanti. Marca " GLORIOUS ITALY " ? con garanzia, tasse a parte. Per info: Aldo. Ruvo di Puglia (BA)

Celebrating Holidays ~Gluten-Free~: An Invaluable Guide to

ISBN: , SKU: , AUTHOR: Ruckman, Karen E., PUBLISHER: Authorhouse, This book is for anyone who wants to live well without gluten. It is amazing how good the recipes are and how easy they are to make. I hope this cookbook inspires you to be creative and to enjoy your holidays living your best, most healthful life.

macchina sottovuoto prezzo euro

offro macchina sottovuoto prezzo euro Macchina sottovuoto NUOVA a campana per alimenti a 220 Volt, misure esterne L. 50 x P. 56 x H. 95; misure interno vasca 30 x 40, struttura completamente in acciaio completa di ruote con 2 barre saldanti. Marca " GLORIOUS ITALY " ? con garanzia, tasse a parte. Per info: Aldo. Ruvo di Puglia (BA)

BANCO FRIGO NUOVO Euro 900

offro BANCO FRIGO NUOVO Euro 900 Banco frigo nuovo con piano di lavoro,motore ventilato a basso consumo energetico.Fabbricato in Italia marca GLORIOUS. 3 porte 140 cm di lunghezza ? porte 190 cm di lunghezza ? porte 240 cm di lunghezza ? Tasse a parte. Per info diretti: Aldo Pellicani. Ruvo di Puglia (BA)

C# 3.0 Cookbook

ISBN: , SKU: , AUTHOR: Hilyard, Jay / Teilhet, Stephen, PUBLISHER: O'Reilly Media, Completely updated for C# 3.0 and the.NET 3.5 platform, the new edition of this bestseller offers more than 250 code recipes to common and not-so-common problems that C# programmers face every day. Every recipe in the book has been reconsidered with more than a third of them rewritten to take advantage of new C# 3.0 features. If you prefer solutions you can use today to general C# language instruction, and quick answers to theory, this is your book. C# 3.0 Cookbook offers a new chapter on LINQ (language integrated query), plus two expanded chapters for recipes for extension methods, lambda functions, object initializers, new synchronization primitives and more. The new edition is also complemented by a public wiki, which not only includes all of the C# 2.0 recipes from the previous edition unchanged by the release of C# 3.0, but invites you to suggest better ways to solve those tasks. Here are some of topics covered: LINQ Numeric data types and Enumerations Strings and characters Classes and structures Generics Collections Exception handling Delegates, events, and lambda expressions Filesystem interactions Web site access XML usage (including LINQ to XML, XPath and XSLT) Networking Threading Data Structures & Algorithms Each recipe in the book includes tested code that you can download from oreilly.com and reuse in your own applications, and each one includes a detailed discussion of how and why the underling technology works. You don't have to be an experienced C# or.NET developer to use C# 3.0 Cookbook. You just have to be someone who wants to solve a problem now, without having to learn all the related theory first.

The New Life Cookbook: Based on the Health and Nutritional

ISBN: , SKU: , AUTHOR: Peet, Marceline Newton / Cayce, Hugh Lynn, PUBLISHER: A.R.E. Press (Association of Research & Enlig, Recipes by a longtime chef, nutritionist, student of the Edgar Cayce readings, and former food manager at the Marshalls Hotel in Virginia Beach, Va. Explains how to prepare more than 350 delicious dishes, ranging from soups and salads to main dishes and desserts.

FORNO CONVENZIONE VAPORE

Forno convezione vapore a 10 teglie gn1/1, completo di sonda, elettrico con doppia ventola internamente ed esternamente tutto in acciaio, prodotto in italia Marca Glorious Group, prezzo del forno euro e comprende una garanzia e il costo del trasporto in tutta Italia (No Isole). Pertanto di altre attrezzature per la ristorazione a prezzi incredibili e vantaggiosi. Per info contattateci al numero o via e-mail

The Legendary Cuisine of Persia

ISBN: , SKU: , AUTHOR: Shaida, Margaret, PUBLISHER: Grub Street, Persian cooking is one of the oldest and greatest cuisines of the world. It is justly famous for its fragrance, sophistication, elegance, and subtlety. In this highly acclaimed cookbook, Margaret Shaida traces the origins of this alluringly exotic cuisine and weaves her research through a coloful tapestry of lively anecdotes and quotations to provide the most complete collection of authentic recipes available. Acquista Ora

California Home Cooking: 400 Recipes That Celebrate the

ISBN: , SKU: , AUTHOR: Jordan, Michele Anna, PUBLISHER: Harvard Common Press, A comprehensive and authoritative cookbook covering California cooking and California cuisine, one that unites several different cuisines: Spanish, Mexican, Asian, and Italian, and that makes use of California's year-round harvest of produce. To pull together four hundred recipes, the author combed through old and current newspapers, cooking magazines, and restaurant menus, and talked with home cooks.

Sunday Dinners: Food, Family, and Faith from Our Favorite

ISBN: , SKU: , AUTHOR: Cowen, Diane, PUBLISHER: Andrews McMeel Publishing, A cookbook that feeds the body and soul, featuring recipes and inspiring stories from some of America's most prominent pastors, and encouraging everyone to come to the table and celebrate Sunday suppers with grace and good food. "Sunday Dinners" brings readers to the kitchen and dining-room tables of fourteen of America's favorite pastors and their families as they share their Sunday traditions, mealtime blessings, inspiring stories, strong family values, and favorite recipes. Research shows that eating dinner together strengthens a family's bond, and Sunday dinners are especially sacred. They are a time to bring everyone together, catch up, teach children manners and social skills, stay connected with teens, learn about family history and values, and nourish our bodies and souls. In "Sunday Dinners," the pastor-families who share their experiences are known not just for their successes in the pulpit and in their communities, but also for the strong families they have built. They preach it, and they live it, and that's inspiring. This is a cookbook to be read and savored, to remind us that no matter how busy we think we are, we can still take time to come together, break bread, and connect with family and good friends.

Riviste varie Cake decorating - Decorazione torte

Riviste varie Cake decorating - Decorazione torte Sono più o meno 35 riviste, in ottimo stato di conservazione (praticamente pari al nuovo) molte delle quali di Cake Design (una trentina), 3 di Cupcake e 2 libri in inglese (Top Chef - The cookbook e Vita Vegetables). Vendo solo in blocco. PREZZO NON TRATTABILE - Pagamento con Paypal o bonifico bancario. Spedizione con corriere SDA (pacco tracciabile) a 10 euro aggiuntive.

Pride of Kentucky: Great Recipes with Food, Farm, and Family

ISBN: , SKU: , AUTHOR: Kentucky Extension Association, PUBLISHER: Favorite Recipes Press (FRP), The "Pride of Kentucky" book is a collection of delicious recipes with food, farm, and family traditions highlighting the benefits of all "Kentucky Fresh" commodities and the farm-to-table connection. Featuring Kentucky's agri-tourism destinations, time-saving cooking tips, and heartwarming stories and photographs. Designated as the "Official Cookbook of the Kentucky State Fair."

La Leyenda de La Flor Nochebuena: The Legend of the

ISBN: , SKU: , AUTHOR: dePaola, Tomie, PUBLISHER: Puffin Books, Called la flor de la Nochebuena -- the flower of the Holy Night -- in Mexico, the poinsettia blooms at Christmastime, the symbol of a little girl's unselfish gift to the Christ Child. With glorious paintings that capture not only the brilliant colors of Mexico but also the magic and excitement of the season, Tomie dePaola imbues the tale with his own special feeling for Christmas.

The Sopranos Family Cookbook

ISBN: , SKU: , AUTHOR: Rucker, Allen / Bucco, Artie, PUBLISHER: Warner Books, Nuovo Vesuvio. The "family" restaurant, redefined. Home to the finest in Napolitan' cuisine and Essex County's best kept secret. Now Artie Bucco, la cucina's master chef and your personal host, invites you to a special feast...with a little help from his friends. From arancini to zabaglione, from baccala to Quail Sinatra-style, Artie Bucco and his guests, the Sopranos and their associates, offer food lovers one hundred Avellinese-style recipes and valuable preparation tips. But that's not all Artie also brings you a cornucopia of precious Sopranos artifacts that includes photos from the old country; the first Bucco's Vesuvio's menu from ; AJ's school essay on "Why I Like Food"; Bobby Bacala's style tips for big eaters, and much, much more. So share the big table with: Tony Soprano, waste management executive "Most people soak a bagful of discount briquettes with lighter fluid and cook a pork chop until it's shoe leather and think they're Wolfgang Puck." Enjoy his tender Grilled Sausages sizzling with fennel or cheese. Warning: Piercing the skin is a fire hazard. Corrado "Junior" Soprano, Tony's uncle "Mama always cooked. No one died of too much cholesterol or some such crap." Savor his Pasta Fazool, a toothsome marriage of cannellini beans and ditalini pasta, or Giambott', a grand-operatic vegetable medley. Carmela Soprano, Tony's wife "If someone were sick, my inclination would be to send over a pastina and ricotta. It's healing food." Try her Baked Ziti, sinfully enriched with three cheeses, and her earthy 'Shcarole with Garlic. Peter Paul "Paulie Walnuts" Gualtieri, associate of Tony Soprano "I have heard that Eskimos have fifty words for snow. We have five hundred words for food." Sink your teeth into his Eggs in Purgatory-eight eggs, bubbling tomato sauce, and an experience that's pure heaven. As Artie says, "Enjoy, with a thousand meals and a thousand laughs. Buon' appetito "

Better Homes and Gardens New Cook Book

ISBN: , SKU: , AUTHOR: Better Homes and Gardens, PUBLISHER: Bantam Books, Featuring over recipes--600 of them brand new--the "Better Homes and Gardens New Cook Book" has been newly revised and updated, making American's favorite cookbook even more indispensable than ever. This Eleventh Edition is written specifically for the today's health-conscious cooks who are leading hectic and busy lives. With menu planning, cooking tips on low-fat and no-fat meals, and a guide to cooking terms, techniques and helpful hints from the Better Homes and Gardens Test Kitchen, this is a sourcebook for all who find themselves in the kitchen. The "New Cook Book" covers everything from cooking basics to canning and freezing, breads and cakes to fish and shellfish, and meat and poultry to soups and stews. There are recipes for sauces and relishes, and sumptuous cookies and desserts. In addition there is a new chapters on Beans, Rice and Grains and a special chapter on Grilling. Many of the recipes are designed for cooks on the go and preparation and cooking times are included for each recipe. Moreover, nutritional information is given for each recipes, and those low fat and no fat recipes are highlighted. For generations, novices and experienced cooks alike have relied on the "Better Homes and Gardens New Cook Book" for recipes that combine excellent flavor, ease of preparation, and balanced nutrition. Now completely revised and updated, America's bestselling cookbook promises to continue that tradition,

Crash Dome

ISBN: , SKU: , AUTHOR: Phillips, Alex, PUBLISHER: Factory Hollow Press, Poetry. Factory Hollow's first full-length book, CRASH DOME is a book-length poem by Alex Phillips. "That from the twenty-six letters of our alphabet this book could be born is a miracle, a heartbreakingly glorious one that demands it be read, and talked about, and marveled over, and, like all true miracles, doesn't give a damn if it isn't"--Mary Ruefle.

CD musicali originali

Vendo 7 CD (Lighthouse family, Stadio, Take That, Compilation Baci Perugina, Special Compilation RTL, Roxette, Discomania Mix 105).......vendo 2 CD doppi (Festivalbar 99, Heart Rock volume 3)........vendo 12 CD singoli Shivaree/ Goodnight moon Des'ree/ Life Rolling Stones/ Anybody seen my baby Piero Pelù/ Anggun /Amore immaginato Carboni/ Le ragazze Toni Braxton/ Spanish Guitar Bilie Myers/ Kiss the rain Andreas Johnson/ Glorious The Kelly Family/ I can't help myself Jack Radics/ No Matter Garbage/ the world is not enough Vari artisti/ Perfect Day

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