dietitians guide to vegetarian diets issues and

Foodservice Mgmnt Study Crs-99-3

Foodservice Mgmnt Study Crs-99-3

ISBN: , SKU: , AUTHOR: Gilmore, Shirley, PUBLISHER: John Wiley & Sons, A thorough and basic guide to management in all areas of food service, this book is unmatched as an aid to operating a foodservice department in a well-organized and efficient manner. Designed for self-study for foodservice employees, it will prove useful to new employees, those switching to management positions, and dietitians or dietary managers in training. Along with comprehensive information for foodservice supervisors, this new edition includes topics related to empowerment, team building, service quality management, management of a diverse workforce, drugs in the workplace, employee retention, expanded sections on unions, and an update on legislation affecting employees. Specifically, the guide will help a student identify personnel management responsibilities of the foodservice supervisor; apply the principles and procedures used to recruit, select, train, and evaluate employees; assess the ongoing relationship between supervisor and employee; and apply theory to the working situation through suggested activities.

The Blackwell Guide to Philosophy of Language

The Blackwell Guide to Philosophy of Language

ISBN: , SKU: , AUTHOR: Devitt, Michael / Hanley, Richard, PUBLISHER: Blackwell Publishers, The "Blackwell Guide to Philosophy of Language" is a collection of twenty new essays in a cutting-edge and wide-ranging field. Surveys central issues in contemporary philosophy of language while examining foundational topics Provides pedagogical tools such as abstracts and suggestions for further readings Topics addressed include the nature of meaning, speech acts and pragmatics, figurative language, and naturalistic theories of reference Acquista Ora

Offerte relazionate dietitians guide to vegetarian diets issues and: The Blackwell Guide to Philosophy of Language
Nutrition, Toxicity, and Cancer

Nutrition, Toxicity, and Cancer

ISBN: , SKU: , AUTHOR: Rowland, Ian R. / Rowland, Rowland R. / Adlercreutz, Herman, PUBLISHER: CRC Press, Nutrition, Toxicity, and Cancer provides practical guidance on methodology for formulating diets and designing nutritional studies in animals and humans, in addition to valuable information on how nutrition influences specific biological processes such as biotransformation of foreign and endogenously produced compounds. The book also presents sample diets and advice on the layout of metabolic suites. Other topics discussed include the complex interactions between nutrition and carcinogenic processes, teratogenesis and mutagenesis. Toxicologists, cancer researchers, nutritionists, and biochemists should consider Nutrition, Toxicity, and Cancer to be an invaluable reference resource that provides up-to-date reviews on the effect of diet on mammalian and microbial metabolic processes in the body.

Doing Right: A Practical Guide to Ethics for Physicians and

Doing Right: A Practical Guide to Ethics for Physicians and

ISBN: , SKU: , AUTHOR: Hebert, Philip, PUBLISHER: Oxford University Press, USA, Doing Right is a brief and practical introduction to medical ethics for physicians and medical trainees (students, interns, residents). It eschews most jargon and instead concentrates on the concepts, issues and ethical-legal precedents that health care practitioners in Canada need to be familiar with to practice medicine in an acceptable way. The book uses many real-life cases -- some simple, some challenging -- that will help illustrate the application of modern ethics to everyday practice. Professionals in other health disciplines may find this bo useful as the key issues discussed are often faced by them as well.

Offerte relazionate dietitians guide to vegetarian diets issues and: Doing Right: A Practical Guide to Ethics for Physicians and
The Rough Guide to Horror Movies

The Rough Guide to Horror Movies

ISBN: , SKU: , AUTHOR: Jones, Alan, PUBLISHER: Rough Guides Limited, The Rough Guide to Horror Movies is a comprehensive guide to the world''s most terrifying films. The guide includes all the icons, from Boris Karloff to Wes Craven and Frankenstein to Freddie Kruger, including classics from Argentina, Pakistan, South Africa and the recent chillers from East Asia. The canon of fifty essential horror movies features The Cabinet of Dr Caligari and Switchblade Romance, via Psycho and The Exorcist. Everything you need to know is covered from festivals, adaptations, magazines and merchandise. The guide tells the stories behind the movies that have scared us throughout the twentieth century.

The Hair Bible: A Complete Guide to Health and Care

The Hair Bible: A Complete Guide to Health and Care

ISBN: , SKU: , AUTHOR: Kingsley, Philip, PUBLISHER: Aurum Press, Providing a complete guide to preserving and enhancing the health and appearance of hair, this guide explains how to identify hair type and select shampoos and conditioners to match it; how to avoid the dangers inherent in potentially damaging processes, such as dying, permanent waving, coloring, and bleaching; and the use of brushes, curlers, and pins. Everyday problems such as split ends and dandruff are addressed as are less common problems that may be the result of allergies, ill health, or climate. There are chapters on babies' and children's hair, and issues that may arise in pregnancy or old age are covered. Whether hair is viewed as a crowning glory, a problem that just won't go away, or something that's going away all too fast, this book provides answers to just about any hair question.

Offerte relazionate dietitians guide to vegetarian diets issues and: The Hair Bible: A Complete Guide to Health and Care
Clergy Guide to End-of-Life Issues

Clergy Guide to End-of-Life Issues

ISBN: , SKU: , AUTHOR: Martha R Jacobs, PUBLISHER: The Pilgrim Press and United Church Press, NA

The Supermarket Guide

The Supermarket Guide

ISBN: , SKU: , AUTHOR: Hess, Mary Abbott / American Dietetic Association, PUBLISHER: Chronimed Publishing, From The American Dietetic Association, the source America turns to for food and nutrition advice, comes three easy-to-use pocket guides focusing on today's most pressing nutrition topics -- that readers can easily take to the grocery store, restaurant, or anywhere. Filled with convenient charts, graphs, and sidebars, The Nutrition Now Series shares all the tricks of the trade. Vitamins, Minerals, and Food Supplements shows how to get the vitamins and minerals you need from the foods you eat every day. It also tells which supplements really are necessary and which are passing fads. Being Vegetarian has everything you need to know to get started, including how to incorporate a vegetarian diet into your lifestyle (even if you're not a vegetarian), how to eat a balanced diet without meat, what are the different types of vegetarianism -- and which one is right for you. Safe Food for You and Your Family is an indispensable guide showing how to prevent food poisoning and food borne diseases. It also tells which foods are the safest to order at restaurants, markets, and delis, how to detect hidden dangers at home or away, and where to find environmentally safe foods. Complete with the toll-free number for The American Dietetic Association consumer nutrition hotline number for all your nutrition questions, plus simple and innovative tips and the latest nutrition information, these clear and practical guides are the most portable and authoritative tools for eating right in the 90s and beyond. With over members, The American Dietetic Association is the largest organization of food and nutrition professionals in the world.

Offerte relazionate dietitians guide to vegetarian diets issues and: The Supermarket Guide
Employer's Guide to Workers' Compensation

Employer's Guide to Workers' Compensation

ISBN: , SKU: , AUTHOR: Welch, Edward M., PUBLISHER: BNA Books (Bureau of National Affairs), Build a less expensive workers' compensation program -- and a safer workplace -- with this guide to understanding and working within "the system." In his practical handbook, respected authority Ed Welch tells you what steps you can take to control costs, including: -- which injuries are covered -- and which aren't -- under federal law -- what to expect from your insurance company -- and what it expects from you -- how the states administer workers' compensation -- and whom to contact for details -- the basics on vital medical issues -- back injuries and cumulative trauma disorders -- plus -- crucial steps you can take in claims handling, safety policies, disability management, and more

The Rough Guide to Family Fun in Ireland INGLESE

The Rough Guide to Family Fun in Ireland INGLESE

Vendo guida in INGLESE "The Rough Guide to Family Fun in Ireland", in ottimo stato. Rough Guide, Pag. 172 Dimensioni: 10,5 x 21 x 1 cm circa Introduction Dublin Wicklow and Kildare Laois and Offaly Meath, Westmeath and Longford Louth, Monoghamn and Cavan Wexford, Carlow and Kilkenny Waterford, Tipperary and Limerick Cork Kenny Clare Galway, Mayo and Roscommon Sligo and Leitrim Donegal Belfast Antrim and Derry Down and Armagh Tyrone and Fermanagh Index

Offerte relazionate dietitians guide to vegetarian diets issues and: The Rough Guide to Family Fun in Ireland INGLESE
Teachers Today: A Guide to Surviving Creatively

Teachers Today: A Guide to Surviving Creatively

ISBN: , SKU: , AUTHOR: McGrath, Mary, PUBLISHER: Corwin Press, Current cultural and economic conditions can present a range of challenges to teachers, particularly when faced with the complex problems and needs of some students. Within this context, teachers must be able to meet students' educational and emotional needs, while ensuring their own personal survival. This guide uses research findings on teacher stress and burnout' to provide support and encouragement to teachers. Suggestions offered include how to prioritize work, and how to recognize and tap administrative support.

Footprint Vietnam Handbook: The Travel Guide

Footprint Vietnam Handbook: The Travel Guide

ISBN: , SKU: , AUTHOR: Colet, John / Eliot, Joshua, PUBLISHER: Footprint Handbooks, The Footprint Vietnam Handbook is the most up-to-date guide available to this increasingly popular destination. The country's coastline stretches nearly miles, but there is more to Vietnam than beaches. This thoroughly revised guide shows you what else is on offer in this friendly developing nation. From outstanding background information on Vietnam's modern history and invaluable pointers on learning the language to mouth-watering details on local cuisine and the best places to sample it, this guide will appeal to whatever the traveler is seeking. It takes you to the best locally produced goods on offer and provides valuable shopping tips for once you're there and helps you find the best place to stay with up-to-date listings and advice on how to escape the hoards. Footprint travel guides are synonymous with discovery and adventure -- their purpose is to convey the very essence of a destination and to feel its pulse. Eye-opening, accurate, and reliable information is given in each guide, ensuring that every trip is memorable, enlightening, and informing. Footprint's guidebooks are the future of travel, stressing a sensitivity to local issues.

Offerte relazionate dietitians guide to vegetarian diets issues and: Footprint Vietnam Handbook: The Travel Guide
The World in Your Kitchen: Vegetarian Recipes from Africa,

The World in Your Kitchen: Vegetarian Recipes from Africa,

ISBN: , SKU: , AUTHOR: Wells, Troth / Jackson, Glenda, PUBLISHER: Crossing Press, This is a delightful and diverse collection of 150 easy-to-cook vegetarian dishes from around the world, fully adapted for the Western kitchen.

Mergers and Acquisitions in Intellectual Property

Mergers and Acquisitions in Intellectual Property

ISBN: , SKU: , AUTHOR: Bryer, Lanning G. / Simensky, Melvin, PUBLISHER: John Wiley & Sons, An up-to-date and in-depth examination of intellectual property issues in mergers and acquisitions In mergers and acquisitions, intellectual property assets can be especially difficult to accurately value, most notably in rapidly evolving high-tech industries. Understanding the factors that create value in intellectual property assets, and the part such assets play in both domestic and international mergers, is vitally important to anyone involved in the merger and acquisition process. This book provides an overview of the intellectual property landscape in mergers and acquisitions and thoroughly covers important topics from financial and accounting concerns to due diligence and transfer issues. Bringing together some of the leading economists, valuation experts, lawyers, and accountants in the area of intellectual property, this helpful guide acts as an advisor to business professionals and their counsel who need answers for intellectual property questions. The valuation methods presented here are simple and don't require a background in finance. Whether you're a manager or executive, an accountant or an appraiser, Intellectual Property Assets in Mergers and Acquisitions offers all the expert help you need to better understand the issues and the risks in intellectual property assets in mergers and acquisitions.

Offerte relazionate dietitians guide to vegetarian diets issues and: Mergers and Acquisitions in Intellectual Property
Environmental Management in Healthcare Facilities [With

Environmental Management in Healthcare Facilities [With

ISBN: , SKU: , AUTHOR: Wagner, Kathryn D. / Biello, Lisa, PUBLISHER: W.B. Saunders Company, This reference is the first comprehensive guide that addresses the wide range of environmental issues facing healthcare facilities today. Presents background information on environmental management, addresses regulatory requirements, and details implementation alternatives. Provides the knowledge and guidance necessary to make informed waste/materials management decisions and address environmental issues. A CD-ROM containing the most relevant federal guidelines and regulations is included.

Entrees

Entrees

ISBN: , SKU: , AUTHOR: Taylor, Mary F., PUBLISHER: Crossing Press, A unique blend of tradition and innovation drawing together classic cooking methods and traditions of France and Asia with vegetarian ingredients to create over 150 low-fat recipes. The recipes have clear instructions that make them easy to follow.

Offerte relazionate dietitians guide to vegetarian diets issues and: Entrees
Ethical and Legal Aspects of Nursing

Ethical and Legal Aspects of Nursing

ISBN: , SKU: , AUTHOR: Catalano, Joseph, PUBLISHER: Springhouse Corporation, This outline guide provides an overview of ethics and law, ethical theories, ethical decision making, ethical issues in nursing, overview of law in society and health care, nursing and the law, criminal liability, civil liability, professional licensure in nursing, legally sensitive practice settings, and legal jeopardy. Key information is highlighted and complemented by illustrations and charts. Each chapter begins with learning objectives and concludes with points to remember and study questions. Appendices include a master glossary and answers to study questions.

Footprint Ireland Handbook: The Travel Guide

Footprint Ireland Handbook: The Travel Guide

ISBN: , SKU: , AUTHOR: Sheehan, Sean / Levy, Patricia M., PUBLISHER: Footprint Handbooks, Footprint's fully updated second edition of the Ireland Handbook is more than just a guide to leprechauns and four-leaf clovers. This guide comprehensively covers the length and breadth of the whole country (including both Northern Ireland and the Republic), spotlighting the magical charms of each county and capturing the mind, body, and soul of the real Celtic spirit. The revisions include expanded descriptions of the best long-distance walks, more outdoor activities from surfing in Portrush to angling in Tipperary, and a full-color highlights section featuring superb photography. From full coverage of the basics, such as accommodations profiles for all budgets and tastes and advice on how to get around from cycling to hire cars, to spotlights on culture, including music, literatures, art, and film, Footprint travel guides are synonymous with discovery and adventure -- their purpose is to convey the very essence of a destination and to feel its pulse. Eye-opening, accurate, and reliable information is given in each guide, ensuring that every trip is memorable, enlightening, and informing. Footprint's guidebooks are the future of travel, stressing a sensitivity to local issues.

Offerte relazionate dietitians guide to vegetarian diets issues and: Footprint Ireland Handbook: The Travel Guide
Issues for Libraries and Information Science in the Internet

Issues for Libraries and Information Science in the Internet

ISBN: , SKU: , AUTHOR: Shuman, Bruce A., PUBLISHER: Libraries Unlimited, Are libraries destined for extinction as more people turn to the Web for their information needs? Or will the role of libraries expand to bridge the gap between information haves and have-nots? How will censorship issues, information overload, and archiving affect libraries in years to come? The immense changes brought by the Internet pose many questions and dilemmas for today's librarians, challenging many fundamental beliefs and practices. This timely work addresses a number of major critical issues facing libraries and our society. Join author Bruce Shuman to explore the challenges and possible solutions in this lively and thought-provoking discussion. A fascinating read for anyone working in the information industry-from library managers and practitioners to faculty and students of library and information science. It is also of interest to researchers and Internet users.

Networking: A Beginner's Guide, Fourth Edition

Networking: A Beginner's Guide, Fourth Edition

ISBN: , SKU: , AUTHOR: Hallberg, Bruce / Hallberg Bruce, PUBLISHER: McGraw-Hill/Osborne Media, Here is an unparalleled introduction to networking, offering easy-to-follow details on design and configuration, hardware, networking protocols, remote access, and security. This updated guide contains expanded coverage of wireless networking, the latest Windows and Linux releases, and security measures. New networking professionals will first learn what they need to know about network technology, and then how to apply that knowledge to set up, manage, and secure networks.

Offerte relazionate dietitians guide to vegetarian diets issues and: Networking: A Beginner's Guide, Fourth Edition
The Ethics of Abortion: Pro-Life Vs. Pro-Choice

The Ethics of Abortion: Pro-Life Vs. Pro-Choice

ISBN: , SKU: , AUTHOR: Baird, Robert M. / Rosenbaum, Stuart E., PUBLISHER: Prometheus Books, One of the first attempts to offer both sides of the abortion debate. This book has been updated and revised with 19 essays, and excerpts from Roe v. Wade (); Webster v. Reproductive Health Services (); and Pennsylvania v. Casey (). The new material covers such issues as the right to privacy, abortion and feminism, Christians and abortion, constitutional issues, and whether embryos are persons.

Illustrated Guide to Diagnostic Tests

Illustrated Guide to Diagnostic Tests

ISBN: , SKU: , AUTHOR: Springhouse Publishing / Schull, Patricia / Springhouse, PUBLISHER: Lippincott Williams & Wilkins, This newly revised edition reflects important changes in technology and the effects of managed care and home health care. New information includes the latest CT and MRI scans; color-tabbed guide to adult, geriatric, and pediatric laboratory test values; 15-page appendix of teaching aids for patient preparation; 12-page, illustrated guide to home testing, including HIV screening, ovulation testing, pregnancy verification, glucose monitoring, and more; illustrated collection techniques for blood and urine samples; and a guide to color-top collection tubes. Included are more than 550 laboratory tests and diagnostic procedures.

Offerte relazionate dietitians guide to vegetarian diets issues and: Illustrated Guide to Diagnostic Tests
How to Cook Everything Vegetarian: Simple Meatless Recipes

How to Cook Everything Vegetarian: Simple Meatless Recipes

ISBN: , SKU: , AUTHOR: Bittman, Mark / Witschonke, Alan, PUBLISHER: John Wiley & Sons, The ultimate one-stop vegetarian cookbook-from the author of the classic How to Cook Everything Hailed as "a more hip Joy of Cooking" by the Washington Post, Mark Bittman's award-winning book "How to Cook Everything" has become the bible for a new generation of home cooks, and the series has more than 1 million copies in print. Now, with "How to Cook Everything: Vegetarian," Bittman has written the definitive guide to meatless meals-a book that will appeal to everyone who wants to cook simple but delicious meatless dishes, from health-conscious omnivores to passionate vegetarians. "How to Cook Everything: Vegetarian" includes more than recipes and variations-far more than any other vegetarian cookbook. As always, Bittman's recipes are refreshingly straightforward, resolutely unfussy, and unfailingly delicious-producing dishes that home cooks can prepare with ease and serve with confidence. The book covers the whole spectrum of meatless cooking-including salads, soups, eggs and dairy, vegetables and fruit, pasta, grains, legumes, tofu and other meat substitutes, breads, condiments, desserts, and beverages. Special icons identify recipes that can be made in 30 minutes or less and in advance, as well as those that are vegan. Illustrated throughout with handsome line illustrations and brimming with Bittman's lucid, opinionated advice on everything from selecting vegetables to preparing pad Thai, How to "Cook Everything: Vegetarian" truly makes meatless cooking more accessible than ever. Praise for How to Cook Everything Vegetarian "Mark Bittman's category lock on definitive, massive food tomes continues with this well-thought-out ode to the garden and beyond. Combining deep research, tasty information, and delicious easy-to-cook recipes is Mark's forte and everything I want to cook is in here, from chickpea fries to cheese souffles." --Mario Batali, chef, author, and entrepreneur "How do you make an avid meat eater (like me) fall in love with vegetarian cooking? Make Mark Bittman's "How to Cook Everything Vegetarian" part of your culinary library." --Bobby Flay, chef/owner of Mesa Grill and Bar Americain and author of the "Mesa Grill Cookbook" "Recipes that taste this good aren't supposed to be so healthy. Mark Bittman makes being a vegetarian fun." --Dr. Mehmet Oz, Professor of Surgery, New York-Presbyterian/Columbia Medical Center and coauthor of "You: The Owner's Manual"

The Art of Digital Photography: Step Guide to Creating and

The Art of Digital Photography: Step Guide to Creating and

ISBN: , SKU: , AUTHOR: Ang, Tom, PUBLISHER: Amphoto Books, This authoritative guide to the world of digital photography brings together in one volume all the helpful instruction camera artists need to update their skills and use exciting new technology to create successful images.

Offerte relazionate dietitians guide to vegetarian diets issues and: The Art of Digital Photography: Step Guide to Creating and
Beachcomber's Guide to Gulf Coast Marine Life: Florida,

Beachcomber's Guide to Gulf Coast Marine Life: Florida,

ISBN: , SKU: , AUTHOR: Fotheringham, Nick / Brunemeister, S. L. / Brunenmeiser, Susan L., PUBLISHER: Butterworth-Heinemann, A must for anyone visiting the beach, the Beachcomber's series simply and clearly describes the fascinating creatures and features that make the beach so much fun. From seaweed and barnacles, to snails and starfish, each guide uses photos and descriptions to point out organisms that a beachcomber is likely to encounter.

Contatto