essentials of slow cooking delicious new recipes for slow

Chicken Salad: 50 Favorite Recipes

Chicken Salad: 50 Favorite Recipes

ISBN: , SKU: , AUTHOR: Lauterbach, Barbara / Giblin, Sheri, PUBLISHER: Chronicle Books (CA), The author of Potato Salad is back with 50 of the best recipes for this old-time crowd pleaser. For potlucks and parties, luncheons and lunch boxes, chicken salad is the perfect solution for today s busy cook. Classics like Waldorf Chicken Salad, bursting with fruit, walnuts, and savory blue cheese, and spicy specialties like Curried Chutney Chicken are irresistible and sure to impress at the family reunion. And fabulous tips for making basics like homemade mayonnaise and vinaigrette make it that much easier. Barbara Lauterbach has fired up her test kitchen, bringing the best of today s ingredients and techniques to bear on a tried and true favorite. The result is fresher, faster, and even more delicious-plain ole poultry just got a whole new attitude.

Best Recipes from New England Inns

Best Recipes from New England Inns

ISBN: , SKU: , AUTHOR: Taylor, Sandra, PUBLISHER: Yankee Publishing, Inc., A culinary tour of some of New England's finest kitchens, with 300 recipes from more than 100 country inns. Selections range from simple elegance to gourmet extravaganzas.

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Grillin' and Chili'n': More Than Eighty Easy Recipes for

Grillin' and Chili'n': More Than Eighty Easy Recipes for

ISBN: , SKU: , AUTHOR: Fiduccia, Kate, PUBLISHER: Lyons Press, Eighty-plus mouth-watering venison recipes are served up in multiple ways in this indispensable guide to cooking venison. From simple dishes like steaks or roasts, to more exotic and sophisticated fare such as Venison Pronto Chili Taco Salad, Chili Shepherd's Pie, and even Mini Chili Cupcakes are explored in this book. Grillin' & Chili'n' also includes a listing of mail-order sources for venison and grill accessories, as well as a cooking conversion chart.

Libro slow food osterie

Libro slow food osterie

Osterie dItalia, Slow Food editore, (con recensioni delle osterie), buono stato

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Grill Delicious Recipes for Your Electric Grill

Grill Delicious Recipes for Your Electric Grill

ISBN: , SKU: , AUTHOR: Linda Doeser, PUBLISHER: Parragon Publishing, NA

Estrattore/centrifuga slow juicer

Estrattore/centrifuga slow juicer

Come da titolo, vendo estrattore/centrifuga Slow Juicer con tubo d'inserimento XL Hotpoint Ariston

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Slow Food n. 42

Slow Food n. 42

Numero 42, dell'ottobre , della rivista Slow Food, organo ufficiale dell'omonima associazione. Non rispondo a sms.

My Year in Meals

My Year in Meals

ISBN: , SKU: , AUTHOR: Ray, Rachael, From everyday meals to complicated culinary feats, Rachael Ray reveals what she cooked for her own family and friends for one whole year. With "My Year in Meals," Rachael Ray invites readers into her own kitchen, offering recipes from her kitchen diary and sharing what she cooked for her own family over the course of a year. From weekday dinners to complex party menus, this book shows a side of Rachael you've never seen before. And for the first time ever, Rachael's husband and manager John Cusimano offers his own personal cocktail recipes. In addition to its lavish illustrations and photographs throughout, "Rachael's Year in Meals" contains Microsoft tags that connect readers to videos of Rachael demonstrating techniques, sharing cooking tips, and telling personal cooking stories.

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The Simple Art of Marrying Food and Wine

The Simple Art of Marrying Food and Wine

ISBN: , SKU: , AUTHOR: Hix, Mark / Gluck, Malcolm / Lowe, Jason, PUBLISHER: Mitchell Beazley, Why does a particular wine taste better with a specific dish? This is the definitive answer to that age-old question, written by two highly respected authorities on the subjects of food and wine. Featuring a practical, recipe-led concept, this tasty guide is divided into various food groups and then broken down further by individual ingredients. First, Mark Hix provides a wide range of sample recipes, featuring a variety of cooking methods, and shows how cooking processes affect flavor and texture. Malcolm Gluck responds by suggesting a broad selection of the most sublime wine matches for each dish, explaining the chemistry behind each perfect culinary marriage. Invaluable information boxes cross-reference other ingredients and cooking styles, while wine checklists allow quick access to a variety of wines that complement each dish and its ingredients. In addition, there are more than seventy stunning photographs by award-winning photographer Jason Lowe; information on over 250 wines; and a selection of 45 luscious recipes that will encourage wine and food lovers to explore and learn more about different, delicious pairings.

Elizabeth Baird's Favourites: 150 Classic Canadian Recipes

Elizabeth Baird's Favourites: 150 Classic Canadian Recipes

ISBN: , SKU: , AUTHOR: Baird, Elizabeth, PUBLISHER: James Lorimer & Company, A celebration of the wealth of Canada's regional cooking styles and traditions: 150 of celebrated food writer Elizabeth Baird's favourite recipes from across the country. Gathered from celebrated chefs, humble farmers' markets and the author's own collection, the recipes in "Elizabeth Baird's Favourites" range from the hearty to the elegant, from thick chowders and buttermilk rolls to asparaus tarts and smoked whitfish pate. In addition to sophisticated urban cuisine there are dishes representing Ontario country cooking, Mennonite, Quebecois, Acadian and Prairie foodways. "Elizabeth Baird's Favourites" offers and array of delightful dishes presented in the style that has made Elizabeth's name synonymous with fine cooking.

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Spanish Cooking

Spanish Cooking

ISBN: , SKU: , AUTHOR: Rebarto, Manuel, PUBLISHER: Booksales, A fiesta of Iberian recipes encopassing all regions of Spain. Full color..

Jeanne Jones Cooks for Life

Jeanne Jones Cooks for Life

ISBN: , SKU: , AUTHOR: Jones, Jeanne / Pool, Joyce Oudkerk, PUBLISHER: Cole Group, "Jeanne Jones Cooks For Life" is a wonderful resource with 50 recipes for the home cooks attempting to lower their fat, cholesterol, and calorie intake without sacrificing flavor. Known as the "Dear Abby" of the cooking world, Jones transforms traditional dishes into simpler, healthier versions of many perennial favorites.

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Entrees

Entrees

ISBN: , SKU: , AUTHOR: Taylor, Mary F., PUBLISHER: Crossing Press, A unique blend of tradition and innovation drawing together classic cooking methods and traditions of France and Asia with vegetarian ingredients to create over 150 low-fat recipes. The recipes have clear instructions that make them easy to follow.

vendo slow fit

vendo slow fit

vendo slow fit cerniera rotta da cambiare, come da foto solo ritiro

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Thinking, Fast and Slow

Thinking, Fast and Slow

Thinking, Fast and Slow (Inglese) Copertina flessibile â€" di Daniel Kahneman

Gooseberry Patch Christmas: Merry Ideas, Recipes & How-To's

Gooseberry Patch Christmas: Merry Ideas, Recipes & How-To's

ISBN: , SKU: , AUTHOR: Leisure Arts, PUBLISHER: Gooseberry Patch, A Christmas companion to cherish forever Gooseberry Patch and Leisure Arts have created their first volume together in the "Best of Gooseberry Patch" series. You'll find beautiful, full-color photographs and illustrations for quick & easy gifts, plus delicious recipes and holiday decorating ideas.

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MOOER SLOW ENGINE Slow Motion Guitar Effect Pedal True Bypass Full Metal Shell

MOOER SLOW ENGINE Slow Motion Guitar Effect Pedal True Bypass Full Metal Shell

MOOER SLOW ENGINE Slow Motion Guitar Effect Pedal True Bypass Full Metal Shell

Baking with Tiny Tots: Over 50 Easy Recipes for Young

Baking with Tiny Tots: Over 50 Easy Recipes for Young

ISBN: , SKU: , AUTHOR: Johnson, Becky, PUBLISHER: Hamlyn (UK), Bake up some treats-and some tasty lessons for very young chefs. Cooking teaches important skills in a fun way: as kids weigh, measure, mix, spoon, and spread ingredients, they're also learning their numbers, shapes, and colors, and developing manual dexterity. Plus, children love serving up food they've made themselves, and these 50 simple, easy-to-follow recipes are delicious enough to please everyone. With a little help from an adult, youngsters can create Alphabet Cookies, Cheeky Monkey Banana Treats, Dotty Brownies, and more. Special sections provide advice on what children can manage at various ages, and give the basics of kitchen safety.

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Chiles

Chiles

ISBN: , SKU: , AUTHOR: Gordon-Smith, Clare / Merrell, James, PUBLISHER: Running Press Book Publishers, Thirty quick and easy recipes for cooking with chiles -- appetizers, entrees and more. Detailed descriptions, with information on the origins and flavors, of a wide variety of chiles.

The Doors of Perception & Heaven and Hell

The Doors of Perception & Heaven and Hell

ISBN: , SKU: , AUTHOR: Huxley, Aldous, PUBLISHER: Harper Perennial, Half an hour after swallowing the drug I became aware of a slow dance of golden lights... Among the most profound explorations of the effects of mind-expanding drugs ever written, here are two complete classic books--"The Doors of Perception" and "Heaven and Hell"--in which Aldous Huxley, author of the bestselling "Brave New World," reveals the mind's remote frontiers and the unmapped areas of human consciousness. This new edition also features an additional essay, "Drugs That Shape Men's Minds," which is now included for the first time.

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Canna da pesca per slow pitch

Canna da pesca per slow pitch

vendo canna slow pitch usata una sola volta imbobinata tutta con trecciato. con cassettina + artificiali con doppio assist e altri accessori

Superfoods for Life

Superfoods for Life

ISBN: , SKU: , AUTHOR: Riccio, Dolores, PUBLISHER: HP Books, No one can deny the countless benefits of a healthy diet. When we eat right, we feel better, we look better, we even experience renewed youth and vitality. Now, Superfoods for Life makes proper nutrition easy--and delicious--while offering a complete list of special anti-aging foods. It includes 250 simple and appetizing recipes, packed with the nutrients your body needs and prepared with easy-to-find ingredients. With Superfoods for Life, eating healthfully--and staying young--never tasted so good. The New York Times Book Review on Superfoods: "Increasingly, nutritional science is affirming much, if not all, of the thinking that once seemed to reside only on the fringe, in particular ideas about the power of some nutrients to help the body resist cancer and heart disease. Ms. Riccio takes many of the foods, particularly fruits, vegetables, grains, and fish, known to have especially healthful properties and methodically provides recipes for them...the recipes manage to seem more appetizing, less like medicine, than those in many a book with its eye on today's health fervor".

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Videocassette Anime Ushio e Tora, Slow Step

Videocassette Anime Ushio e Tora, Slow Step

Videocassette delle serie anime di Ushio e Tora e Slow step. Solo Ushio e Tora 10 €, insieme a Slow Step 12 €. Ho pubblicato altri annunci con videocassette di anime e non, se interessati ad altri titoli contattatemi che il prezzo totale è trattabile.

Videocassette Anime Ushio e Tora, Slow Step

Videocassette Anime Ushio e Tora, Slow Step

Videocassette delle serie anime di Ushio e Tora e Slow step. Solo Ushio e Tora 10 €, insieme a Slow Step 12 €. Ho pubblicato altri annunci con videocassette di anime e non, se interessati ad altri titoli contattatemi che il prezzo totale è trattabile.

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Slow Cooker Pentola Elettrica

Slow Cooker Pentola Elettrica

Vendesi Electrolux ESC Slow Cooker Pentola Elettrica in Ceramica. Usata solo una volta e riconfezionata. Possibilmente ritiro in zona.

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